I Tried Jennifer Garner’s Favorite “Morning Cookies”Recipes
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yesterday
35 Fat Tuesday Recipes to Celebrate Mardi GrasRecipes
Like every holiday in Louisiana, Mardi Gras is all about the food. While Fat Tuesday itself is just one day, celebrations and parades go on for weeks beforehand in New Orleans and other cities. Mardi Gras is the time of festivity and feasting leading up to Lent (the 40-day period of fasting and abstaining before Easter Sunday) so it’s customary to celebrate with pull-out-the-stops meals and plenty of King Cake.
yesterday

Quick Suppers

The Quick Side Dish I Make Every Week (It’s Even Better than Broccoli)
Every time I cook Broccolini, I wonder why I don’t cook it more often. It’s basically broccoli‘s tastier cousin. The best way to prepare it is also the simplest: Toss it in a hot pan with olive oil and lots of sliced garlic until it’s vibrantly green and tender. It’s the kind of easy eating that will never grow old. If you’ve never cooked Broccolini before, here’s your gateway recipe. There’s very little prep involved.
3 days ago
This 5-Ingredient Gnocchi Carbonara Never Lets Me Down
Every bite is truly delicious.
Feb 10, 2025

Pasta

This 5-Ingredient Gnocchi Carbonara Never Lets Me Down
Every bite is truly delicious.
Feb 10, 2025
35 Pasta Recipes That Don't Involve Red Sauce
When you think of pasta, do you picture a big plate of spaghetti drenched in marinara sauce? More often than not, that’s what we do too. But there’s a whole slew of pasta recipes waiting for us to cook up that leave the red sauce for another day. So, to get you thinking outside the red-sauce box, we’ve rounded up pasta recipes that skip the red sauce in favor of other flavors. From cacio e pepe to pesto pasta, here are 35 ways to dress your pasta sans the red sauce.
Feb 7, 2025
This “Chef-Favorite” Jarred Pasta Sauce Is the Only One I'm Buying from Now On
Consider me officially a fan.
Jan 30, 2025