Casserole Recipes & Ideas

Eat it directly from the skillet or turn it into breakfast burritos.

It's the most decadent thing you can do with two cans of canned cinnamon rolls.

It's somewhere between cornbread and corn pudding, and we're here for it.

Like the boxed stuff, but so much better. Here's a step-by-step recipe that shows how to get the taste you crave on Thanksgiving and beyond.

One baking dish is all you need.

Plus a smart time-saving trick.

Each slice is soft and custardy in the center, with the most irresistible crisp edges.

You have endless filling options.

The perfect solution once you're tired of day-after sandwiches.

It tastes just like apple pie.

It's the perfect back-pocket recipe for when you're hosting overnight guests.

Leftovers that don't taste like Thanksgiving: The Sequel.

It looks fancy, but is oh-so easy.

It takes a few steps outside of the traditional. 

It's easy to master.

Here's how.

And a classic part of the Rosh Hashanah table.

Dig in with this guide and recipe collection.

It's no less creamy or flavorful.

A Southern classic for special occasions.

You're going to really love this technique!

All the flavors of the sizzling favorite in one place.

Whether you're making breakfast, dinner, or a side dish, you'll never go wrong with a casserole.

Our homemade take on the Bisquick classic.

All the big, bold flavors are still there.

You decide.

Cheesy potato casserole. Need we say more?

The buttery, lemony breadcrumbs are perfection.

It's quick, easy, and extremely versatile.

Faster, but just as meaty.

This is a must-make while fresh summer tomatoes are at their peak.

Can't wait to make this one!

A weeknight-friendly take on the classic dish.

A sweet and salty Southern classic.

Serve with a cold Guinness.

Ground beef, veggies, mashed potatoes, and a rich gravy.