How To Make a Baked Potato on the Grill: A Foolproof Method for Fluffy, Smoky SpudsRecipes
In the winter, a baked potato (with the works!) is something my family enjoys on a regular basis. We oil and season the potatoes and roast them directly on the oven rack, then load up the steaming spuds with all the accoutrements our hearts desire. When summer approaches and we turn our attention to the grill, our baked potato habit typically comes to a halt. But this year, it’s only just ramping up.