Pasta Recipes & Meal Ideas

The sauce is silky, creamy, and tangy.

It’s packed with veggies and couldn't be easier.

They come together in minutes.

We can’t get enough of this brilliant no-waste trick.

It's a perfect pairing for grilled meat, stews, casseroles, and soups. 

Comforting and quick solutions no matter the night of the week.

More people should be cooking with steelhead trout.

An easy dinner with flavors straight from New Orleans.

This fresh, vibrant salad deserves to be in your summer rotation.

Another tinned fish win!

Trust us: This is best (and easiest!) thing you'll cook in your Instant Pot this year.

Boursin is basically a pre-made sauce, in cheese form!

Chicken noodle soup but much, much cuter.

Quick and comforting.

It's so much better than anything from a can.

It doesn't get much easier (or cheesier).

It's the perfect mash-up of tacos and mac and cheese.

A hands-off recipe to always keep in your back pocket.

The lemon-tahini dressing pulls the whole dish together.

A one-pot dinner for when serious comfort is what you crave.

Noodle mush, no more! Here’s how we make perfect rice noodles for dishes like pad thai, pho, and spring rolls, plus a few extra tips. Rice noodles are much more delicate and fragile than their wheat noodle counterparts. This actually makes them so easy to prepare that we hardly think of it as cooking. Place all your rice noodles in a deep mixing bowl, trying to snap as few of them as possible as you remove them from the package (always a challenge for us).

Don't try to be original — just make this four-ingredient recipe.

Stir-fries don’t have to mean just vegetables and rice — they can mean noodles, too! In fact, noodle stir-fries are one of my favorite weeknight comfort foods. Whether made with lo mein noodles or rice noodles, these stir-fries are quick to prepare, and serve as the perfect backdrop for everything from sliced chicken breast to tender bok choy.

If you simply can't say no to chicken Caesar salad, you're going to fall hard for this summery pasta salad.

Move over, lasagna. It's ziti time!

Beef pho feels like a restaurant staple, but it's not actually all that hard to make a quick homemade version.

An easy weeknight dinner for cold winter nights.

It brings together two favorite family dinners.

The kale and herb pesto is herby and bright.

There are plenty of make-ahead moments to keep things as easy as possible.

It's creamy, garlicky, and packed with zucchini and corn.

It's as vibrant as can be.

It's packed with all the best salad bar ingredients.

It's all about the cast iron skillet.

Yes, please.

Start your day swirling and twirling.

This recipe reflects his Korean roots, his American upbringing, and the Chinese food he’s cooked professionally in San Francisco.

Proof that chicken and pasta really do go together.

If crowd-pleasing baked crab dip got together with creamy, cheesy pasta, you'd get this win-win of an appetizer-turned-dinner dish.

Calling all pesto-lovers!

The classic Roman pasta comes together in 30 minutes.

Only five ingredients go into the fresh-tasting basil tomato sauce that's tossed with penne pasta.

Our version of the Olive Garden favorite.