Garlic

These Stuffed Chicken Breasts Prove It's What's on the Inside That CountsRecipes
Who says chicken breasts have gotta be boring?
Meghan Splawn
yesterday
My Brilliant Trick for Making Mexican Rice Taste as Good as a Restaurant'sRecipes
Meet your new favorite side.
Andrea Aliseda
Apr 19, 2024
35 Ways to Use Up an Entire Bunch of ScallionsRecipes
Bunches of scallions (or green onions) sometimes languish in my fridge. I know you can keep them fresh for quite a while and even regrow them once they go limp, but still — my crisper drawer can be a dark and scary place. The problem is really that most recipes only ask for one or two scallions at a time — what to do with the rest of the bunch? We’ve got you covered with easy and delicious ways to use up your green onions.
Emma Christensen
Apr 18, 2024
Everything You Need to Know About Spring OnionsSkills
Hint: two of them are the same!
Christine Gallary
Apr 12, 2024
The “Cute” $20 Amazon Gem That’ll Keep Garlic Fresh for WeeksKitchen
Shoppers say it's so beautiful!
Morgan Pryor
Apr 5, 2024
This Cheesy Baked Ziti Is One of the Best Recipes We've Ever PublishedRecipes
lasagna's lazier cousin.
Christine Gallary
Mar 27, 2024
The Easy Secret to Roasting a Leg of LambRecipes
You can have the roast turkey. Leave the glazed ham. Prime rib — what’s that? In my house, leg of lamb is the celebratory roast; I love its tenderness and flavor. Though roast leg of lamb sounds intimidating, the sweet little secret is that leg of lamb is actually one of the easiest, most foolproof cuts of meat to cook. Here’s our remarkably simple, fuss-free leg of lamb recipe. It will turn out perfectly every time.
Faith Durand
Mar 27, 2024
How To Cook the Best Lamb ChopsRecipes
If pork chops and beef steaks are the only chops you sear, it’s time to try lamb chops. Lamb chops have a distinctively rich and savory flavor, and while they’re fancy enough for a dinner party, quick-cooking lamb chops also add variety to weeknight meals. These easy lamb chops are rubbed with fresh thyme, seared in a hot skillet, and topped with a decadent (and oh-so-simple!) pan sauce flavored with dry white wine, a squeeze of lemon juice, and a knob of butter.
Patty Catalano
Mar 13, 2024
The $40 Le Creuset Gem That Helps Garlic Stay Fresh Longer (and Can Be Used to Roast It!)Kitchen
It's sure to become a bestseller in no time.
Morgan Pryor
Feb 20, 2024
This One-Pot Jambalaya Is My New Favorite Mardi Gras MealRecipes
This vegetable jambalaya is faster and just as good, in my opinion, as traditional jambalaya (which typically has andouille sausage, chicken and/or seafood). With the “holy trinity” of vegetables, juicy tomatoes, and long-grain rice, this is a fantastic main dish (with some optional add-ins, if you want) or a hearty side dish to serve alongside your favorite main.
Leanne Brown
Feb 9, 2024
I Make These Garlic Parmesan Wings Every Year for the Super BowlRecipes
Show me a platter of baked chicken wings slathered in sticky Buffalo sauce and I can take ’em or leave ’em. But show me a platter of ultra-crispy garlic Parmesan wings blanketed with a double-dose of punchy garlic, plenty of salty Parm, and some melted butter for good measure, and I’ll be first in line to pile them on my plate. Serve themwith ranch dressing or blue cheese dip, alongside carrot sticks and celery sticks for your next party.
Kelli Foster
Feb 8, 2024
How to Grow Garlic Indoors in 5 Simple Steps (It’s Easier Than You Might Think!)
Tips from The Kitchn
Grow a full head of garlic from a clove you already have!
Lauren David
Feb 1, 2024
This Is the Only Way I Ever Make Pulled Pork (It's So Good)Recipes
Pork shoulder is one of my secret weapons in the kitchen. Slow-cooked, it can become a thousand different meals. I can mix in some barbecue sauce and make pulled pork sandwiches, scatter it on top of tortilla chips for pulled pork nachos, or use it as a filling for pulled pork lettuce wraps. And that’s just to start! Here’s everything you need to know about pork shoulder — from choosing the meat to transforming it into a fork-tender meal that can last all week.
Emma Christensen
Jan 26, 2024
This Copycat Olive Garden Chicken Gnocchi Soup Is Better than the OriginalRecipes
You might adore Olive Garden for the unlimited salad and garlic breadsticks (our copycat recipe is seriously legit!) or the ultra-comforting creamy pastas, but for me, it’s all about the luxuriously creamy chicken gnocchi soup. Just thinking about it, I can smell the herb and black pepper-flecked broth and feel the warm, satisfying comfort it brings to my belly.
Kelli Foster
Jan 26, 2024
How To Make the Ultimate Marinade for Tender Grilled SteakRecipes
A marinade is like an insurance policy for your grilled steak.
Meghan Splawn
Jan 11, 2024
25 Recipes for People Who Love Garlic (and Butter)Recipes
Garlic is one of those transformative ingredients. It can completely change a dish, and it can completely change in a dish as well: It can be strong and spicy, or sweet and mellow, all depending on how you slice, mince, or cook it. This may be why garlic butter, with its luxurious creaminess, rules our collective palettes all year round. Get out your garlic grinder, because here are 25 recipes that prove just how garlic-enthused we can be.
Meghan Splawn
Jan 3, 2024
This Extra-Tender Roasted Pork Is Delicious Any Night of the WeekRecipes
It's an easy and impressive way to feed a crowd.
Patty Catalano
Dec 14, 2023
This Warming, Protein-Packed Soup Is My Weeknight LifesaverRecipes
This pared-down red lentil soup is the one I make most often, and it never fails to please.
Coco Morante
Nov 21, 2023
This is the Only Thanksgiving Stuffing Recipe You NeedRecipes
Like the boxed stuff, but so much better.
Faith Durand
Oct 17, 2023
My 4-Ingredient Garlic Butter Upgrades Everything It TouchesRecipes
Steak! Bread! Veggies!
Christine Gallary
Nov 15, 2023
For Flawlessly Seared Steak, Trust This 3-Step Process.Recipes
Busting conventional steak-cooking wisdom to make a better, faster steak at home.
Meghan Splawn
Nov 14, 2023
How To Make Chimichurri SauceRecipes
A zesty, vibrant herb-packed sauce for everything from meat to potatoes.
Meghan Splawn
Aug 25, 2022
You Only Need 5 Minutes (Yes, Really) to Make This Garlic Butter ShrimpRecipes
It's the fastest, fanciest dinner around.
Sheela Prakash
Oct 20, 2023
The Secret to Tender Meatballs Is Probably in Your FridgeRecipes
Learn how to make old-school meatballs just like an Italian nonna.
Emma Christensen
Oct 17, 2023
These Impossibly Creamy Mashed Potatoes Have a Big SecretRecipes
We tried every method out there to come up with the very best.
Meghan Splawn
Oct 17, 2023
How To Make Easy Pan-Fried Pork ChopsRecipes
Further proof that there's nothing butter can't make better!
Meghan Splawn
Oct 16, 2023
How To Cook Frozen Salmon in the OvenRecipes
Put that frozen salmon right in the oven!
Meghan Splawn
Oct 13, 2023
Easy 10-Minute Garlic BroccoliniRecipes
It pairs well with everything.
Sheela Prakash
Oct 13, 2023
What Exactly Is a Clove of Garlic Anyways?Skills
The more you know.
Stephanie Ganz
Oct 13, 2023
This Semi-Homemade Green Bean Casserole Will Fool Everyone at the TableRecipes
The secret ingredient comes from the freezer.
Meghan Splawn
Oct 10, 2023
This Is the Only Way to Caramelize OnionsSkills
Don't let anyone tell you otherwise.
Emma Christensen
Sep 28, 2023
A Meatloaf So Good It'll Convert Even the Biggest HatersRecipes
Wait for the praise.
Emma Christensen
Sep 28, 2023
This Vampire Garlic Crusher Makes Meal Prep Scary Simple — And It’s On Sale!Tools
Don’t let crushing garlic by hand suck the fun out of cooking!
Morgan Pryor
Sep 11, 2023
How To Make Chicken Lettuce WrapsRecipes
Sticky, spicy sauce and all.
Emma Christensen
Sep 10, 2023
How To Make Quick-Pickled Red OnionsRecipes
They take about 10 minutes to assemble and last for weeks in the refrigerator.
Dana Velden
Sep 8, 2023
How To Make Easy Refrigerator PicklesRecipes
Can you slice vegetables and boil brine? Then you can make refrigerator pickles.
Meghan Splawn
Sep 4, 2023
Stuffed Eggplant ParmRecipes
Everything you love about the classic, but even more comforting — and way, way easier.
Kelli Foster
Sep 1, 2023
Slow Cooker Black Bean ChiliRecipes
If you think you detect a hint of chocolate in your chili, you're not wrong.
Kelli Foster
Aug 31, 2023
Egg Roll SkilletRecipes
A wholesome take on the classic Chinese appetizer that you can eat for dinner.
Christine Gallary
Aug 30, 2023
Cuban Black Bean SoupRecipes
This classic Cuban soup is inexpensive, hearty, and guaranteed to warm you up.
Kathryn Hill
Aug 30, 2023
Chicken and Kale Sauté Recipe (With Parmesan Cheese)Recipes
There's kale in it to make you feel wholesome, and cheese and white wine to make you feel indulgent.
Sheela Prakash
Aug 29, 2023
These Turkey Ricotta Meatballs Will Win You a Small VictoryRecipes
The first thing I ever cooked for my wife, Grace, were these meatballs
Julia Turshen
Aug 28, 2023
Easy Cabbage & White Bean SoupRecipes
This recipe ushers in a fresh start for cabbage soup.
Sheri Castle
Aug 26, 2023
This Game-Changing Little Gadget Chops Garlic in Seconds — No Cutting Board RequiredTools
Easy and efficient.
Ian Burke
Aug 23, 2023
Thai Ginger Chicken Stir-FryRecipes
It will get to the table faster, too.
Anjali Prasertong
Aug 23, 2023
Sweet Potato FajitasRecipes
These fajitas have roasted sweet potato slices dusted in cumin and smoked paprika. Stuff them into warm tortillas and drizzle with a tangy yogurt and lime crema.
Christine Gallary
Aug 13, 2023
Slow-Cooker Lemon-Garlic Chicken BreastRecipes
The slow cooker does it again!
Kelli Foster
Aug 12, 2023
Ina Garten’s Wild Mushroom & Farro SoupRecipes
Of course Ina has a few extra tips for ways to finish it off in a special way.
Emma Christensen
Aug 9, 2023
Chicken Lentil SoupRecipes
You'll have a wholesome meal to reach for all winter long.
Joy Manning
Aug 5, 2023
French Onion FrittataRecipes
It's a classic frittata meets French onion soup mash-up that is dressed to impress.
Kelli Foster
Aug 3, 2023
Chickpea and Cheddar QuesadillasRecipes
Stash these in your freezer ASAP.
Kelli Foster
Aug 3, 2023
Dutch Oven Chicken Pot PieRecipes
The one-pot affair comes together without fuss, when you need it most.
Sheela Prakash
Jul 29, 2023
Slow Cooker Cream of Mushroom SoupRecipes
Based off a soup so good, its memory outlasted the memory of the person I ate it with.
Patty Catalano
Jul 29, 2023
Slow Cooker Chicken Tikka MasalaRecipes
This is a curry dish that benefits from a nice, long simmer anyway, so why not let that happen while you're off doing other things?
Emma Christensen
Jul 29, 2023
Crispy Sheet Pan Gnocchi and Veggies Is the Weeknight Dinner that Always WinsRecipes
Pro tip: Add extra-creamy burrata as soon as it comes out of the oven.
Sheela Prakash
Jul 26, 2023
Tomato Tortellini SoupRecipes
Yes, it is really that quick.
Kelli Foster
Jul 24, 2023
Slow Cooker Chicken PosoleRecipes
It doesn't get much easier than this.
Kelli Foster
Jul 22, 2023
The Easiest Slow Cooker Pulled PorkRecipes
On vacation? Let the slow cooker do the work.
Patty Catalano
Jul 18, 2023
Brown Butter Parmesan PastaRecipes
When brown butter is involved you know you're in for a treat.
Kelli Foster
Jul 18, 2023
Smoky Sweet Potato & Black Bean CasseroleRecipes
Layers of sweet potatoes and black beans amped up with smoked mozzarella and smoked paprika make for one seriously satisfying dinner.
Christine Gallary
Jul 18, 2023
Roasted Sweet Potato Wraps with Caramelized Onions and PestoRecipes
I don't think I've ever been this excited about lunch. Ever.
Stephanie Barlow
Jul 18, 2023
Naan Wraps with Homemade Cucumber RaitaRecipes
They're filled to the brim with cumin-spiced lamb, shredded iceberg lettuce, and a quick homemade cucumber raita.
Sarah E Crowder
Jul 16, 2023
How To Make a Pan Sauce from Steak DrippingsRecipes
Don't let a morsel of pan drippings go to waste.
Meghan Splawn
Jul 7, 2023
Classic Sage & Onion Bread Dressing (Stuffing)Recipes
On Thanksgiving, I don’t think any dish inspires quite as much love and jealousy as stuffing. Or, for that matter, technical debate over stuffing vs. dressing. Sure, if it’s baked inside the turkey it’s stuffing, and if it’s not, it’s dressing. But to me, it will always be stuffing — it sounds so much more satisfying than dressing, which brings to mind vinaigrette. And on my table, the stuffing is always some version of this classic sage and onion mix.
Faith Durand
Jul 6, 2023
Ina Garten’s Roasted Eggplant ParmesanRecipes
It's the only way I'll make it from now on.
Grace Elkus
Jun 29, 2023
How To Make Caramelized Onions in a Slow CookerRecipes
Get out your slow cooker and make a huge batch (you can freeze most of it to have on hand for future meals!).
Emma Christensen
Jun 29, 2023
Jerk Chicken Skillet DinnerRecipes
This meal is all about how much flavor you can pack in one pan.
Kelli Foster
Jun 19, 2023
How To Make Fresh & Easy Salsa Verde (Just 5 Ingredients!)Recipes
Whenever I go to a restaurant that has a salsa bar (always a plus in my book), I skip over the chunky pico de gallo and roasted tomato salsa and head straight to the salsa verde. This tart, slightly spicy salsa always makes whatever I’m pouring it onto so much tastier. It can be slightly harder to find at the store, but it’s actually one of the easiest salsas you can make at home! You just need five ingredients: tomatillos, garlic, cilantro, jalapeño, and salt.
Christine Gallary
Jun 19, 2023