Here’s Your Vegetable Soul Mate Based on Your Zodiac Sign

It’s vegetable month at Kitchn and Mercury is retrograde, so there’s no better time to serve up a selection of extremely accurate vegetable horoscopes! No matter what your zodiac sign is, there’s a vegetable soul mate out there for you, written in the stars. Are you a crucifer? Root vegetable? Squash? We did the soul searching/star gazing so you don’t have to.

Don’t be surprised if you, the water bearing sign, find yourself inexplicably craving (somewhat controversial) celery juice: It’s 95 percent water.

Try a recipe: Skillet-Braised Celery with Dijon Sauce

Like you, zucchini is mild and quick to absorb the flavors of its surroundings. Also, like you, if left alone long enough, it will turn into a pile of mush.

Try a recipe: Michael Natkin’s Spicy Stir-Fried Zucchini

May you always have the confidence to take on the challenges of your daily adventures … like eating a super-spicy pepper and going back for more.

Try a recipe: Jamie Oliver’s Pork and Chile-Pepper Goulash

These tubers are comforting, earthy, soul-satisfying, and, most importantly, delicious. You like them most in fry form.

Try a recipe: Easy Vegan Sweet Potato Curry

There are lots of layers to you, which is why you’re sometimes hard to figure out. Best when roasted.

Try a recipe: Crispy Brussels Sprouts with Balsamic and Honey

Has anyone ever told you that you’re a total mush? That you melt into a puddle of emotions at the drop of a fork? You’re not regular corn, you’re creamed corn.

Try a recipe: How To Make Creamed Corn in the Slow Cooker

Heads will turn when this heaven-sent veg makes a rare appearance on the produce shelf. Like you, there’s nothing else quite like it.

Try a recipe: Rainbow Veggie Noodle Salad

You swear that every meal you make using cauliflower as a substitute tastes exactly like the real thing. “You’d never even know this cupcake was made from cauliflower!”

Try a recipe: Kung Pao Cauliflower

Green smoothie for breakfast, and pizza for dinner. Life is all about balance, right?

Try a recipe: Fiery Kale with Garlic and Olive Oil

No vegetable is as highly misunderstood as the eggplant. It’s okay, we see you, and we understand you in your most superior form: Parmesan-ified.

Try a recipe: Ina Garten’s Roasted Eggplant Parmesan

Rhubarb is not always available (like you!), but when it is, everyone clamors for a piece of the pie. (And yes, it’s really a vegetable, not a fruit!)

Try a recipe: Fish Tacos with Rhubarb-Pineapple Salsa

Sure, it takes a ton of effort to prep an artichoke, but in the end, all the work is totally worth it.

Try a recipe: Baked Brie with Herbed Artichokes