The 10 Best Sweet Potato Recipes

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(Image credit: Joe Lingeman)

There’s a whole lot to love about sweet potatoes, but best of all is the sheer number of things you can do with this beloved tuber. Sure, you can roast cubes, bake fries, and stuff whole potatoes, but those classics just scratch the surface. What I’m trying to say is, there are a lot of ways to get sweet potatoes on the table, but these are the 10 best recipes that can’t be missed.

These are the roasted sweet potatoes dreams are made of. True to their name, they are roasted until crisp and caramelized on the outside with the most tender, buttery center that melts in your mouth.

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(Image credit: Maria Siriano)

We can all agree that potatoes are so much more than a side dish — and this hearty, vegetarian casserole proves it.

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(Image credit: Christine Han)

Made with just a handful of basic ingredients, this warm and smoky chowder is everything you want in a fall soup.

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(Image credit: Joe Lingeman)

A shower of finely grated Parm and some garlic are all you need to take basic roasted sweet potatoes from good to totally amazing.

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(Image credit: Samantha Seneviratne)

Never forget that sweet potatoes make the most wonderful addition to baked goods. If there’s anything better than a warm pan of cinnamon rolls in the morning, it’s when the dough is laced with this creamy, naturally sweet tuber.

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(Image credit: Casey Barber)

Sweet potatoes make this one-pot pasta sing, as they soften and melt into a creamy sauce.

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(Image credit: Kelli Foster)

In case you needed another reason to make a big batch of baked sweet potatoes — it means you’re one step closer to cutting into a stack of these fall favorites.

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(Image credit: Lauren Volo)

Thanks to an ingredient from your pantry, these fries bake up deliciously crispy every single time.

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(Image credit: Lauren Volo)

Chocolate-lovers, rejoice! This just might be the most ingenious way to use sweet potatoes yet! It has a whipped texture that rivals the store-bought stuff and comes together with just two ingredients.

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(Image credit: Emma Christensen)

You know those sweet potatoes you baked during meal prep? Sliced into rounds, they make the perfect base for a veggie sandwich that’s hearty and delicious.

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