It's that time of year again where the internet in inundated with pumpkin recipes – I can't seem to escape it on Pinterest and Food Gawker. While I love cooking with pumpkin, what do you do with all the seeds? I mean, there's only so many times you just roast them and eat them as a snack.
These seven recipes take pumpkin seeds to new, glorious heights by adding them to fall desserts. In turn, these sweets take on a subtle savory quality and crunch that is totally awesome.