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DIY Recipe: Toothpaste

2008_10_31-diy-toothpaste.jpgHappy Halloween! In case your teeth and encased in sugar as you sit down to read The Kitchn today, I thought I'd offer a recipe for toothpaste.

 
 

A reader named Alicia recently tipped me off to a growing niche of homemade toothpaste makers. Google around and you'll find all kinds of health-nut websites with techniques for doing it yourself and why it's better than the commercial stuff. I won't make any health claims, but I will say that it is a big money saver. All of the ingredients are inexpensive, and it's nice knowing where they came from. Look at the ingredients on your toothpaste tube lately?

I made some alterations to the formula at Mizar5.com (see below) and came up with my own formula. We have been using it for a week, and we give it great reviews. Like Amanda, whose photo of ingredients on Flickr was sent to me by Alicia, I think it makes my teeth feel polished as if just professionally cleaned.

Yes, it's a bit salty, but we got used to that quickly. It also breaks down more quickly so you have to watch for dribbling and just stay stationed over the sink (no tooth-brushing and vacuuming anymore, for example.)

I found glycerin by accident at a cake supply store, actually. It is used in icings. I have also seen it at Whole Foods and other health food stores. The mint oil is from Whole Foods, made by Aura Cacia (found with the other tiny oil bottles like Patchouli.) You can also use extract.

The only big challenge is storage. For now it's in a ramekin covered in plastic wrap. We use a little spoon to spread it on our brushes. I welcome any suggestions for DIY toothpaste storage.

D.I.Y. Toothpaste
makes 1/4 cup

6 tablespoons baking soda
2 tablespoons salt
2 tablespoons glycerin
20 drops peppermint, spearmint or cinnamon essential oil

Mix all the ingredients together into a smooth paste. Store in a covered container.

An article on the benefits of these ingredients in toothpaste (Mizar.com)
Now brand Glycerin (4oz, $2.60)
Aura Cacia Spearmint Oil (.5oz, $3.54)

(Thanks, Alicia and Amanda!)

Tags

D.I.Y. Recipe, Healthy, Vegetarian, Quick, Keeps Well, Vegan, Easy, GREEN IDEAS

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Comments (25)

Travel Shampoo Bottle?

posted by hmr on October 31st 2008 at 8:12am
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That's kind of cool. I would think to use a disposable (or not) pastry piping bag for storage, that way, all you would have to do is cover the opening, and wont have to worry (that much) about cross-contamination when you squeeze the paste on your brush.

posted by ValariaMc on October 31st 2008 at 8:13am
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glycerin is often found in drug stores. if you've ever made homemade bubble solution, you've probably bought glycerin to make your bubbles stronger. it is also called glycerol.

posted by sciencegeek on October 31st 2008 at 8:52am
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You could possibly use a piping bag.

Or at least some piping tips and a heavy duty plastic zip top bag with a corner cut out (like Alton Brown recommends instead of a piping bag). Being able to zip closed would prevent the toothpaste from drying out.

posted by wunami on October 31st 2008 at 9:05am
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I wonder - can you get straight flouride in liquid form? If so, adding a little of that to this mix may even get you close to something the American Dental Association would be okay with.

posted by empresscallipygos on October 31st 2008 at 9:05am
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You could use the piping bag to squeeze your homemade toothpaste into your last commercial toothpaste tube.

posted by Aimi on October 31st 2008 at 9:48am
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Are you confident that soda isn't too abrasive for daily use?

posted by amanda bee on October 31st 2008 at 9:52am
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Why glycerin? And why salt?

I think a reusable container and espresso spoon is a good container/application choice. Maybe a jelly, mustard or other small glass jar this way you can make it as you need it and it doesn't sit for too long. I like the idea that this also is going to help our environment and reduce waste so it should definitely NOT be a plastic bag al a Alton Brown.

posted by shayna on October 31st 2008 at 10:33am
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Last I checked, fluoride in too strong a concentration is really dangerous, so I doubt you can buy your own. But now that a lot of places have fluoridated water, it may not be a problem.

And the baking soda taste is one of the only reasons I don't make my own.

posted by Amanda0730 on October 31st 2008 at 10:36am
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For those w/ sensitive teeth/gums, baking soda is too abrasive. My dentist told me to avoid it.

posted by mascarah on October 31st 2008 at 10:46am
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You can get Fluordie in a gel form, but it has to be perscribed to you by a dentist.

posted by Eme on October 31st 2008 at 11:04am
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the link to the article regarding the benefits of these ingredients did not work. I am eager to try this and hopefully save some money.

posted by amyd99 on October 31st 2008 at 11:19am
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I think you'd find that Xylitol would be a better item to have in it, you might think I'm crazy suggesting a sugar, however this sugar alcohol (which look it up, is actually natural AND good for you, even though you never hear about it---> it comes from corn) won't let plaque stick to it so there are toothpastes out there which use it. It's very good for your teeth and in fact is even safe for diabetics!

posted by CWillows on October 31st 2008 at 12:09pm
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amyd99 - that link is fixed, thanks.

posted by Sara Kate on October 31st 2008 at 12:14pm
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you could use an empty toothpaste container - the bottle style ones, not the tube.

Or baking supply stores (sur la Table for one) sells small plastic squeeze bottles for icing cookies, or holding sauces - they might work as well.

When we were kids my mom made her own toothpaste (along with everything else) and she just stored it in an empty jam jar and we used a spoon to scoop it out onto our brushes - I think the recipe she used was very similar to what you used.

posted by Grumpy Girl on October 31st 2008 at 12:41pm
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For a year i made and used my own toothpaste from a mix of kosher salt and baking soda.

... now i am facing the threat of an extensive gum graft due to gum recession. That is, erosion of the gums, caused by the abrasion of baking soda.

Do you know how they do this? Either they will graft new "gums" for me using chunks of tissue from the top of my mouth, OR: use donated gum tissue from a cadaver. How appropriately Hallowe'eny.

In conclusion: baking soda = NOT A GOOD IDEA.

posted by kittystockings on October 31st 2008 at 7:25pm
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Teeth actually abrade pretty easily. Baking soda is actually a lot more abrasive than most of the polishing substances we use in dentistry. Most people use too much pressure when they brush anyway which causes gingival recession and tooth abrasion.
Kittystockings, sorry to hear about your gingival tissue graft... I've heard you should stock up on pudding, yogurt, soups for after your treatment.

posted by crazykj on October 31st 2008 at 9:58pm
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Too abrasive. Most of us tend to already have too much salt in the diet.

I didn't used to floss very often but now its a must do habit each night. I keep floss contaners scattered around the apt. to remind me.

posted by peacelily on October 31st 2008 at 11:40pm
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How can this save money? An off-brand tube of toothpaste goes for a dollar, 50 cents on a good sale day. A bottle of vegetable glycerin is 8 bucks (I know because I make lotion with it).

If you really want to save, brush for 5 minutes with a good, new brush and no paste, then rinse with water, then floss. Toothpaste is really only to add abrasive and/or fluoride to the process.

posted by matchbookhymnal on November 1st 2008 at 7:10am
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@shayna: Um...it's reusable. Just fill the bag with more when you make more. Use a heavy duty one. The tops of most piping bags don't seal. You can twist them, but I'm gonna say that zipping it closed is a better seal and easier.

This isn't like tossing a sandwich bag after eating lunch everyday.

posted by wunami on November 1st 2008 at 7:59am
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As someone with mild gum erosion from years and years of brushing too hard, that "just polished" feeling is a red flag.

But I do want to look for tooth powder now. My grandfather always used it. It was not baking soda, not salty, and probably not all natural. It was just a little cannister of minty powder the consistency of flour, and you sprinkled a little on a wet toothbrush. It didn't foam up so it wasn't very interesting to me as a kid, but as far as saving money, anytime you pay for something with the water already added, you're probably paying more than you have to (shower gel vs. bar soap, for instance).

posted by cmcinnyc on November 1st 2008 at 9:59am
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As someone who has worked in the dental profession, let me echo that baking soda is something we DO NOT recommend for even occasional, let alone daily use. It is much too abrasive and can lead to the exact kind of thing kittystockings is dealing with, along with other things like loss of enamel. I would not suggest doing this.

posted by saraxo on November 3rd 2008 at 4:18am
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I would like to add to the warnings. I did this in high school and now have nothing but problems because I stripped the enamel off my teeth. I cant drink hot drinks because of the sensitivity Im fighting, and Im looking at thousands of dollars in dental bills. I loved that 'just polished' feeling and now Im paying for it.

If saving money is important, combine a coupon with a sale and get your toothpaste for next to nothing.

Please do not make your own toothpaste!!!!

posted by SleepyDweller on November 3rd 2008 at 6:37am
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if you still want to go this route, a great solution can be found by using a mouth irrigator to hold the paste. you can see one in this pic:

http://farm3.static.flickr.com/2219/2140985787_937a0a3314.jpg?v=0

just use a wirecutter or a good scissor to cut off most of the tip (leave a little bit and sand it down with some sandpaper or a file).

posted by raz on November 3rd 2008 at 6:56am
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Kittystocking: I had gum grafting done when I was 15 (genetic in my case; exacerbated by wearing braces). It's not that horrible. They took tissue from the roof of my mouth. There were a few uncomfortable days, but I healed pretty quickly.

Sorry you have to go through this; you have my sympathy.

posted by Sydney on November 3rd 2008 at 4:45pm
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