Lauren Kodiak's Recent Articles
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This Cheesy Zucchini Pasta Bake Will Warm Your Heart
You’re probably already dwelling on this (and if you weren’t, I apologize in advance), but summer is winding down, folks. Sure, there’s still tons of zucchini at the farmers market or in your garden, but it’s no longer preposterous to suggest turning on your oven to make a cheesy pasta bake with it. That’s why this roasted zucchini pasta is the perfect way to still honor summer while giving a nod to the impending return of fall.
May 1, 2019
These Zucchini Chips Are Going to Be Your New Favorite Snack
If you’re staring at a pile of zucchini wondering how in the world you’re going to use it all up, I’ve got just the recipe for you. These pan-fried zucchini chips pair well alongside whatever you’re grilling for dinner or, when served with some ranch dressing or your favorite dipping sauce, they make a great snack. To ensure you get the crispiest results, make sure to salt your slices of zucchini first and let them “sweat” out any excess moisture.
May 1, 2019
This Macaroni Coleslaw Salad Is the Ultimate Cookout Side Dish
When tasked with bringing a dish to a cookout or party (like, say, for Labor Day), there are a couple classics that probably pop into your mind — namely, pasta salad and coleslaw. If having to choose between these two sides causes you anxiety, don’t stress: You can combine the two for the ultimate potluck win. Depending on how much time you have, you can either the follow the recipe here for a homemade dressing or buy some at the grocery store.
May 1, 2019
This 5-Ingredient Pumpkin Alfredo Is Calling Your Name
Technically the first day of autumn isn’t until September 22, but if you’re already plotting apple-picking trips and pulling your coziest sweaters out of storage, you’ll also want to bookmark this fettuccine with pumpkin Alfredo sauce immediately. With only five ingredients, it’s the quick comfort-food recipe you’ll turn to again and again all season long. This recipe really is perfect for busy weeknights. First get your water boiling and drop your fettuccine in.
May 1, 2019
This Easy One-Pot Lasagna Soup Is Perfect for Lazy Cooks
Lasagna is one of the best comfort-food meals out there. When you want to warm up on a cold night, or you’re feeling a little sad about something, lasagna always does the trick. But boiling lasagna noodles separately and going through all the trouble of layering isn’t always in the cards — especially on busy weeknights. Enter: lasagna soup. It has all the same delicious qualities you love about lasagna, with none of the fuss.
May 1, 2019
These Trail Mix Cookies Will Fuel Your Weekend Adventures
Weekends are for adventuring. Maybe that means you take a day trip to check out a new-to-you area, maybe that means you go for a 3-mile hike, or maybe that means you spend all day cleaning and tackling your to-do list. Regardless of what your weekend looks like, you’re going to need some fuel. Instead of grabbing a granola bar or some trail mix (that’s for boring weekdays, guys), treat yourself to some of these trail mix cookies!
May 1, 2019
These Make-Ahead Stuffed Shells Are Calling Your Name
Stuffed shells don’t get enough love. When you think of the combination of baked pasta, sauce, and cheese, your mind probably lands on lasagna, right? But stuffed shells are just as comforting and easy enough to throw together on a weeknight. The best part of stuffed shells is how versatile they are. If you have the time to whip up a batch of homemade marinara sauce, make it! If you’re looking for a weeknight shortcut, use your favorite jarred sauce.
May 1, 2019
This 4-Minute Mac & Cheese Will Make You an Instant Pot Believer
Lightning-fast mac and cheese already exists: It’s the stuff you’d microwave in your college dorm and quickly inhale in between classes. But if you want real-deal mac and cheese, with a healthier slant than that scary bright-orange stuff, you have to take the time to make it on the stovetop. That is, unless, you have an Instant Pot. Honestly, I think this recipe completely justifies the purchase of an Instant Pot. Mac and cheese in four minutes? With only five ingredients?
May 1, 2019
This Chicken Parm Casserole Is for Weeknight Warriors
If you crave chicken Parmesan but don’t think you can pull off making it after a long day at work, I have just the recipe for you. With a few smart shortcuts this baked pasta delivers everything you love about the classic dish in easy-to-pull-off-on-a-weeknight casserole form. Do you cook up a bunch of chicken during weekend meal prep to eat throughout the week? Great, you’ve already got a head start.
May 1, 2019
This Mac & Cheese Was Inspired by Broccoli-Cheddar Soup
You know the Spice Girls song “When Two Become One”? If this broccoli cheddar soup mac and cheese had a theme song, that would be it. A mash-up of two comfort food classics, this recipe proves you really can have it all. If you’re craving broccoli-cheddar soup and mac and cheese, this ingenious recipe lets you have both. That’s right — you never have to choose between the two again. You’ll need two large pots for this meal.
May 1, 2019
This Pumpkin Goat Cheese Dip Is Fall Snack Goals
If you’re hosting a Halloween party this year or you’re looking for something festive to snack on while you hand out candy to trick-or-treaters, this pumpkin goat cheese dip is just the ticket. Pumpkin is everywhere this time of year — especially in sweet treats. But since Halloween already has its fair share of sugar, this dip expertly shows off pumpkin’s savory side.
May 1, 2019
This 3-Ingredient Kombucha Cocktail Is Calling Your Name
If you like to have a post-work cocktail during the week but don’t want to fuss much with fancy tools and ingredients, this super-easy cocktail is a perfect choice. It comes together quickly and delivers a fizzy kick, thanks to ginger kombucha. This twist on the Dark & Stormy swaps the usual ginger beer for ginger kombucha. You still get all the fizzy, ginger-flavored goodness, but with the added benefit of some good-for-your-gut probiotics.
May 1, 2019
This Instant Pot Chili Cooks in 20 Minutes
If you think chili needs to simmer all day long to develop great flavor, then you’ve never tried making chili in an Instant Pot. With only 15 minutes of prep time and 20 minutes of cook time, this pressure cooker chili can be on the table in well under an hour and packs a big punch of flavor. This recipe calls for ground turkey, which makes it nice and lean. (Don’t worry — you can always top with extra cheese and sour cream later if you’re missing the fat!
May 1, 2019
This Easy Pecan Pie Has a Brownie Bottom Instead of Crust
Tasked with making dessert for Thanksgiving? If you’re pie-making skills are a little rough, don’t worry — this forgiving recipe is just what you need. Made with a brownie base instead of traditional pie crust, it’s a rich twist on a classic that’s sure to impress everyone this year.
May 1, 2019
You Need These Lemon Chicken Stuffed Shells in Your Life
Do you have some leftover chicken in the fridge that needs to be repurposed? If you do, great. If you don’t, I highly suggest grabbing a rotisserie chicken on your way home from work so you can make these lemon chicken stuffed shells tonight. To start you’ll need to boil some jumbo pasta shells and get your skillet hot in a 400-degree oven.
May 1, 2019
This One-Pan Tuna Mac Is the Easy Dinner You Need This Week
With Thanksgiving on the horizon, you’re going to be cooking up a storm and washing a ton of dishes over the next few days. While it might be tempting to just order takeout, you can have a comforting, homemade meal on the table tonight in just 30 minutes. The best part? It cooks up in one pan! This twist on the classic tuna-noodle casserole is perfect for busy weeknights. Everything comes together in one large pot — you don’t even have to boil the pasta separately!
May 1, 2019
This 20-Minute Pasta with Spinach and Chickpeas Is a Miracle Meal
You cooked an elaborate Thanksgiving feast, you ate up all the leftovers (even though, by day three, you thought they’d never end), and now you’re ready for some lighter, easier meals. This spicy pasta with spinach and chickpeas is just the ticket. It comes together in 20 minutes and doesn’t taste remotely like turkey, stuffing, or mashed potatoes. It’s always nice when you can squeeze all your dinner essentials into one dish.
May 1, 2019
Make This One-Pot Chicken Ranch Pasta ASAP
If you’re craving cheesy, carby goodness, you’ve come to the right place. This easy rotini with chicken cooks up in one pot and it’s served with crispy bacon on top. Yeah, you’re gonna want to make this tonight. Since everything is made in the same skillet, you’ll need to do some strategic cooking, starting with crisping up the bacon in the pan.
May 1, 2019
The Best (and Worst) 99 Cents You Can Spend at Trader Joe’s
I could go on and on about how wonderful Trader Joe’s is for its quirky packaging, irresistible snacksfrozen apps Sure, you’ve probably seen these cards while waiting in line to check out, but have you really seen these cards? Whenever I head to Trader Joe’s to stock up on Sea Salt & Turbinado Sugar Chocolate Almonds and frozen veggies (I contain multitudes), I also always make a stop at the card rack before I check out.
May 1, 2019
This Is the Most Popular Sheet Pan Recipe on Pinterest
Have you tried this?
May 1, 2019
One-Skillet Creamy Chicken Tortellini Is Here to Save Dinner
Stuck in a cooking rut? Forgot to meal plan? Thinking of ordering takeout? Not so fast — this one-skillet chicken with tortellini is here to save dinner. By using smart shortcuts, like refrigerated tortellini and shredded rotisserie chicken, you can have this warm, comforting meal on the table in just 30 minutes. Easy! This recipe is all about convenience. The prep time is pretty minimal and, thanks to the fact that everything cooks in one skillet, the cleanup is too.
May 1, 2019
This Creamy Rosemary Chicken Is a Work of Art
It’s truly magical when a dish comes out looking restaurant-worthy, but was a cinch to throw together. That’s the case with this creamy rosemary chicken pasta. With only eight main ingredients, this simple yet elegant dish is a guaranteed crowd-pleaser. (Note that this isn’t a one-pot recipe, so you’ll need to boil some pasta separately. Linguine or spaghetti are good bets!
May 1, 2019
This Sheet Pan Honey-Garlic Salmon Is Dinner Goals
If you’re a home cook who lacks confidence when it comes to cooking fish (you’re not alone!), then you’ll love this easy recipe. It only calls for five main ingredients and it comes together in 15 minutes on one sheet pan. Make this recipe for foolproof, flavorful salmon and you’ll never be scared to cook fish again. Now, there’s nothing wrong with plain ol’ salmon and Brussels sprouts, but what really makes this meal special is the honey-garlic sauce.
May 1, 2019
One-Pot Mexican Shrimp & Orzo Will Make You a Dinner Hero
A 30-minute meal never tasted so good.
May 1, 2019
I Went Shopping at Trader Joe’s with My Mom — Here’s What I Learned
"You can never have enough Parm. Everything is better with Parm!"
May 1, 2019
You Can Make This Amazing Cheese Board with Aldi Ingredients
With all the springtime gatherings coming up — Mother’s Day, graduations, bridal showers — knowing how to make a killer cheese board will go a long way. No matter the crowd, a cheese board provides a little something for everyone. But having all that variety can mean one thing: making a big dent in your wallet. That’s where Aldi comes in. With the cult store’s unbeatable prices, you can put together a beautiful, impressive cheese board without breaking the bank.
May 1, 2019
This One-Pan Lemon Chicken & Orzo Is a Weeknight Win
The combination of juicy chicken thighs and perfectly al dente orzo is a beautiful thing. Add fragrant Moroccan spices, bright lemon, briny olives, and fresh parsley to the equation, though, and you’ve got a truly delicious dinner. And as a bonus, this flavorful meal cooks up in one pan in about 35 minutes. Now that’s what we call a weeknight win!
May 1, 2019
This One-Pot Shrimp & Pea Orzo Is a Weeknight Wonder
Now that spring is finally here, we’re setting our sights on lighter fare. But that doesn’t mean we’re saying goodbye to comforting pasta dishes! This orzo with shrimp and peas perfectly toes the line between winter and spring, and it cooks in one skillet in under 30 minutes. What’s not to love? A quick note: This isn’t a one-pot meal where everything cooks together at the same time.
May 1, 2019
This Everything Bagel Pasta Is Everything
When you think “breakfast for dinner,” what comes to mind? Maybe pancakes? A frittata to use up scraps of veggies in your fridge? How about an everything bagel with cream cheese — in pasta form? Yeah, you read that right! This everything bagel pasta is a totally new twist on breakfast for dinner. It’s unique and surprising, yet familiar and comforting all at the same time. Serve it the next time you’ve got a hankering for bagels at 7 p.m.
May 1, 2019
Make This Lemon Chicken Pasta Salad ASAP
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites. When you hear the words “pasta salad,” what comes to mind? If it’s a sad, flavorless bowl of mayo-dressed noodles, know that this recipe is far from that. In fact, this is the antithesis of that pasta salad.
May 1, 2019
This Place Is the IKEA of Grocery Stores
When I was younger, my grandma would take me to a magical place with singing animatronic milk cartons, costumed characters, and the best vanilla soft-serve with rainbow sprinkles. No, I’m not talking about a theme park (although the New York Times did dub it the “Disneyland of Dairy Stores” — I’m talking about her neighborhood grocery store, Stew Leonard’s.
May 1, 2019
12 Little Kitchen Gadgets Our Editors Secretly Love
When you work for a home-cooking site, there are certain assumptions made about you. One is that you love to cook (which is true for all of us!); the other is that because you love to cook, you must relish every single moment of chopping, peeling, and grating. And to that we say … um, sorry, no.
May 1, 2019
The 12 Best Fall Items I Spotted in Target’s Dollar Playground This Week
Everyone knows the best part of any Target store is Bullseye’s Playground (aka the Dollar Playground, as we refer to it here, although not everything is technically a dollar). It might seem like the section is stacked with random knick-knacks, but it’s actually a great spot to pick up super-affordable pieces for home decor and entertaining. Where the section really shines, in my opinion, is with holiday- or seasonal-themed wares.
May 1, 2019
My Favorite Olive Oil Just Got Even Better
Last summer I had the pleasure of interviewing Aishwarya Iyer of Brightland, a California-based company known for its high-quality, traceable olive oil and impeccably designed packaging. After trying both of Brightland’s offerings — ALIVE and AWAKE — I didn’t think their olive oil could get any better. Until, that is, I got my hands on their newest offering: LUCID. LUCID, Brightland’s first flavored olive oil, is made with 100% lemon.
Apr 30, 2019
8 Things I Bought from IKEA This Morning Instead of Doing My Work
This morning I quickly jumped onto the IKEA website to order some sawhorse legs for a desk I’m putting together in my home office. I figured Hey, if I order these online, versus in-store, I won’t be tempted to buy a bunch of stuff I don’t need. Famous last words. Of course, just as one does in the real IKEA stores, I couldn’t help but peek at some of the new, cute offerings — and then I proceeded to add them all to my cart.
Apr 30, 2019
A Cozy, Mellow New Year’s Day Brunch at Home
Every year we tell you to skip the fancy prix-fixe menus and crowded restaurants in favor of a home-cooked meal on New Year’s Eve. But the same advice rings true for New Year’s Day brunch. Instead of waiting two hours to spend $20 on a plate of French toast, you can host a cozy, festive gathering from the comfort of your own home (in your pajamas, if that’s your thing).
Dec 28, 2018
Sign Up for Power Hour: Kitchn’s 7-Day Crash Course to Learn How to Meal Prep
With busy work days and jam-packed schedules, we all struggle to find the time to get wholesome, satisfying meals on the table. But what if there was a way to prep the bulk of your meals ahead, so you could spend less time in the kitchen during the week and still eat well? Enter: Kitchn’s Power Hour. The premise of our Power Hour Meal Prep series is simple: Set aside an hour (or two!) one day a week to cook components or whole meals for the week ahead.
Oct 1, 2018
These Creamy Mushroom Chicken Thighs Are a One-Pan Wonder
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites. The first day back after a long weekend can be rough, so don’t make things harder on yourself by attempting a complicated, fussy recipe tonight. Enter: this garlic mushroom chicken from Cafe Delites.
May 29, 2018
Put These Spiced Chicken Skewers on Today’s Menu
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites. Looking for something to wow at today’s BBQ? I’ve got just the thing for you. Grilled chicken and veggie kabobs are pretty standard fare at most cookouts, but these stand out from the crowd, thanks to a secret spice weapon: za’atar.
May 28, 2018
This Sheet Pan Pineapple Shrimp & Rice Is a Weeknight Winner
It requires only 10 minutes of prep time.
May 22, 2018
One-Pan Garlic Chicken & Asparagus Is a Dinner Dream
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites. The best dinners come together quickly and easily, with minimal fuss. Take this garlic-herb chicken and asparagus, for instance — it cooks up in 20 minutes in a single skillet, leaving you with just enough time to quickly microwave some brown rice or make some quinoa on the stovetop. Right now — spring!
May 21, 2018
This 15-Minute Trader Joe’s Skillet Is a Dinner Dream
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites. Prepping a few key ingredients when you have a spare moment — whether that’s on a Sunday afternoon or in the morning before you head out for work — is the greatest gift you can give yourself.
May 15, 2018
These Chicken Meatloaf Muffins Are Meal Prep Marvels
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites. Looking for a low-carb lunch that you’ll actually want to eat? These chicken meatloaf muffins are the answer. Made with enchilada sauce and plenty of cheese, you don’t have to worry about these mini meatloaves being dry and flavorless.
May 14, 2018
Instant Pot Chicken & Veggie Soup Is a Weeknight Win
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites. Just because the weather is finally warming up doesn’t mean you have to say goodbye to soup! Especially when you have an Instant Pot, which frees you from having to use the stove.
May 8, 2018
These Meaty Mushroom Tacos Are What Dreams Are Made Of
Happy Taco Tuesday! Looking for a new recipe to switch things up tonight? Maybe something vegetarian if you’re still riding the Meatless Monday high? These roasted mushroom tacos should do the trick. They’re super easy and flavorful — what more could you want? This recipe uses meaty portobello mushrooms as the filling. You first marinate them in a mixture of olive oil, orange juice, garlic, chipotle peppers, paprika, lime juice, cilantro, and salt.
May 1, 2018
Skillet Pork Chops in Creamy Mushroom Sauce Are a Dinner Win
Easing back into the hustle and bustle of life after the weekend requires some key self-care steps. First and foremost? Making yourself a delicious, warming meal. That’s where these pork chops come in. This dinner comes together in one skillet in just 30 minutes. And if that’s not enough to entice you, maybe the creamy mushroom sauce will do the trick? The key to building great flavor here is cooking everything in one skillet. (It’s also the key to the easiest cleanup!
Apr 23, 2018