What's Cooking This Weekend?

Weekend of February 20-21, 2009

What's cooking this weekend? We're pondering homemade pasta (see above) and maybe some biscuits! What about you? Tell us what you're cooking, and take a look back over some of our favorite posts from the past week. • How to make: Vinegar, chocolate chip cookies, quick cream biscuits, from-scratch buttermilk biscuits, easy salsa, sauerkraut, taco seasoning, and one sort of yeast bread.

• Try this! Reuse those cheap grinders for your own spice blends.

• Food in the news: Jamie Oliver's TED talk, Michelle Obama's Let's Move! campaign, and Marion Nestle's look at the future of food.

• Rounding up past household intelligence: Great tips and recipes for entertaining, and a guide to nearly every spice in your cupboard (plus another handy guide to cooking with, storing, and choosing salt).

• A pictorial guide to sewing your own napkins and table runner.

• Great kitchens: $967 remodel, Jill's own New York City kitchen and a lovely green kitchen in San Francisco.

Atom and petri dish cookies.

• Is this the ultimate pulled pork recipe (for cheaters)?

• Looking at maitake mushrooms, Chioggia beets, toaster tongs, and measuring cups.

• Browse through the entire past week of posts from The Kitchn.

Happy weekend, and happy cooking!

(Image: Faith Durand)

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