For Your Holiday Table This Year: Rosemary Sprig Place Cards

Cambria Bold
Cambria Bold
Cambria Bold is the Executive Editor of Cubby, and one of Apartment Therapy Media’s first full-time editors from way back when. She was The Kitchn's founding Design and Lifestyle Editor as well as Managing Editor of Re-Nest, Apartment Therapy’s late '00s green living site. She now thinks a lot about design, kids, and designy kids' things. She lives with her two daughters and their father in St. Paul, MN.
published Dec 10, 2013
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(Image credit: Spoon Fork Bacon)

Do you remember these rosemary wreath place cards? Now the ladies of Spoon Fork Bacon have tweaked that idea once again, and this time it’s even easier!

To make these place cards, you only need cards, a hole punch, and about five-to-six-inch long sprigs of rosemary. I love how simple and pretty this is, particularly with the way they’ve styled it above, tucked into a folded napkin.

This is definitely motivation for me to get another rosemary plant. (Sadly, my last plant died of natural causes, i.e. because I forgot to water it.)

Have any of you tried either one of these rosemary place card ideas?

See the full tutorial → Rosemary Sprig Place Cards at Spoon Fork Bacon

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Entertaining & Gathering
Flowers & Centerpieces
tabletop