You Know You Want to Try These Deep-Fried Cadbury Eggs

Ariel Knutson
Ariel Knutson
Arie was the Features Director at Kitchn. She lives in Los Angeles.
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published Mar 31, 2015
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(Image credit: Oh Bite It!)

Cadbury Eggs are a very polarizing spring treat. You either love these things, or you hate ’em. I personally think they can be a little too sweet by themselves, but they are super interesting to use in other desserts. This recipe for deep-fried Cadbury Creme Eggs is insane and slightly disturbing, so I obviously need to try them. Do you dare take the challenge?

They are simple to make – all you need are the Cadbury Eggs, some egg-roll wrappers, lots of oil, and powdered sugar for dusting after you fry the treats. The blogger and recipe developer Oh Bite It! shares a simple step-by-step visual guide so you get it just right.

Can you just imagine giving one of these things to your family members as a surprise Easter treat? Egg hunt, indeed.

→ Get the Recipe: Deep Fried Cadbury Eggs from Oh Bite It!

Filed in:
Candy
Chocolate
Dessert
easter
sweets
Ingredient