Of all the morning pastries in the land (including doughnuts!) I would vote cinnamon roll for president. A good cinnamon roll has that gooey inside, flaky outside, and something sweet, salty, or crunchy layered on top. This caramel cinnamon apple roll has all of that and then some. I mean, just look at the thing!
This recipe uses a couple of store-bought ingredients to help things come together quickly, but you can definitely DIY the vanilla pudding and bread dough (if you so desire). Whether you decide to make things easy or DIY, it doesn't matter: this is a super easy weekend brunch treat for fall.
→ Get the Recipe: Caramel Apple Rolls from Garnish with Lemons