Y Is for Chickpeas and Yogurt
Sometimes the nutty, hearty chickpea needs a little contrast — and for that, there’s creamy, tangy yogurt. You might even say it’s the bean’s number-one fan. The beans provide the bulk and the chew, while the yogurt provides the cool, luscious mouthfeel that rounds things out. No matter how they are combined in the kitchen, it’s a match that always works.
Chickpeas + Yogurt = Winning
Chickpeas and Yogurts for Breakfast
While you throw yogurt out of its element at the lunch or dinner table with chickpeas, don’t forget to turn the cards around and bring chickpeas to the breakfast table with yogurt. Granola is all well and good, but a handful of roasted chickpeas on top of your morning bowl of yogurt is just as crispy and crunchy. Roasted chickpeas are also full of extra protein and fiber instead of well, sugar, which is what most granolas provide.
Do you have a favorite way to enjoy chickpeas and yogurt?