What’s Cooking This Weekend?

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(Image credit: Emily Han)

What’s hanging out in your kitchen, waiting for its turn in a salad, or in the frying pan? Bright yellow squash? Rich red tomatoes? I’m eyeing an overgrown zucchini and thinking zucchini fritters, or maybe some walnut-studded bread. What about you? What’s cooking in your kitchen this weekend? Read on for a few good posts from the past week that you may have missed, too…

• Too much jam — freezer jam, maybe? Here’s a yummy treat that will use it well.

• Mmmm… homemade gum drops!

Chickpeas take center stage on the table.

Tips for slicing lemon bars all pretty and nice.

Happy weekend, and happy cooking.

(Image: Emily Ho)

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