What Else Can I Do With My Big 12-Quart Stock Pot?
Q: All summer, I’ve had my eye on getting a big 12-quart stock pot to be able to steam crabs, and I finally got it a few weeks ago!
The crabs were great — but now I want to do more. Do you have a good chicken stock recipe? What else can I do with my new pot?
Sent by Tiffany
Readers, what else would you suggest?
Related: How Should I Cook Really Big Pasta?
(Image: All-Clad via Cookware and More)