What Can I Make with a Big Harvest of Pomegranates?

Christine Gallary
Christine GallaryFood Editor-at-Large
Christine graduated from Le Cordon Bleu in Paris, France, and she has worked at Cook's Illustrated and CHOW.com. She lives in San Francisco and loves teaching cooking classes. Follow her latest culinary escapades on Instagram.
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published Nov 19, 2014
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Q: When we moved into our house last year, I was thrilled that we had a pomegranate tree in the backyard. It gave us about 15 pomegranates last year and that was exactly the right amount.

This year is a different story!

Thanks to some fertilizer and adequate watering, we’ve got a booming harvest of about 50 pomegranates (in my mind a good problem to have). I’ve already created two large batches of pomegranate jelly and I’m still swimming in them … I need help!

What else can I make with these pomegranates so they don’t all go bad on me?

Sent by Katie

Editor: Try juicing the pomegranates and then turning the juice into pomegranate molasses:

  • DIY Pomegranate Molasses: Plus 7 Recipes

Readers, what would you do with so many pomegranates?

Next question?

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