What Can I Do With Lots of Zested Lemons?

(Image credit: Faith Durand)

Q: I made two gallons of limoncello and have a TON of lemons left over (sans the zest). Any ideas for recipes I can make with the lemons that don’t also call for zest?

Sent by Sarah

Editor: Sarah, here are a few ideas to get you started:

Readers, do you have any ideas for using up lots of zest-less lemons?