What Can I Do With Lots of Zested Lemons?
Q: I made two gallons of limoncello and have a TON of lemons left over (sans the zest). Any ideas for recipes I can make with the lemons that don’t also call for zest?
Sent by Sarah
Editor: Sarah, here are a few ideas to get you started:
Readers, do you have any ideas for using up lots of zest-less lemons?