Q: I just started experimenting with miso, and as you all said, it is DE-licious!
But I was looking for ways to get more creative with it. I know there are the traditional marinades, dips, dressings and soups, but how about something a little wild and crazy like a dessert? Maybe a bread or biscuit? Any ideas or recipes out there?
Sent by Heather
Editor: Oh, we love miso too! Here are a few favorite recipes from our archives. None of these are terribly unusual, but you might find some fresh inspiration here.
Readers, what are some really unusual or creative things you've done with miso? We are pondering a miso ice cream...
(Image: Ethical Superstore)