Q: The good thing about working in an office is that everyone has a great garden. But now I have a dozen beautiful fresh banana peppers that I can't find anything to do with.
I've pickled a few, put some in a salad — but what am I missing!?
Sent by Amy
Editor: Amy, here's one more idea for you — stuffing them! Here's one recipe that looks super good:
Readers, any ideas for Amy's banana peppers? (They are also called yellow wax peppers, by the way.)
(Image: West Coast Seeds)