Vietnamese Shrimp And Quinoa Salad

Vietnamese Shrimp And Quinoa Salad

Faith Durand
Jan 5, 2012

Every week we bring you our favorite posts from our friends at Serious Eats. This week: A lively, bright shrimp and quinoa salad with Vietnamese flavors, plus a peanut butter smoothie, 9 fresh fruit desserts, and an examination of smelt.

Vietnamese Shrimp And Quinoa Salad - Fish sauce, red pepper, and lime juice make for a piquant dressing.

Drinking a Peanut Butter Smoothie Instead of an Energy Drink - A filling breakfast to get you through the day.

9 Light and Delicious Ways to Eat Fruit For Dessert - Dessert and diet can go hand in hand.

Cookie Monster: Pecan Butterballs - A petite and crumbly treat.

The Nasty Bits: More Smelt - A little fish you eat all in one bite.

Previous Good Eats: Toasty & Tasty Tomato Apple Soup

(Image: Jennifer Segal/Serious Eats)

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