Tips for Making Better Guacamole with Florida Avocados?
Is there a way to make guacamole using Florida avocados so that it’s as creamy as guac made with California avocados? Alternatively, are there any other yummy ways for me to use up the two Florida avocados that I have remaining?
Sent by Kevin
Editor: Readers, do you have any advice for making creamier, richer guacamole with Florida avocados?
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