Survey: What’s Your Favorite Kind of Jam?
We like a good loaf of plain bread, or a crusty baguette, with fresh butter and a spoonful of jam. It doesn’t get much better than that! We had a baguette with strawberry jam and salted butter this morning. We also love jam with goat cheese – try wheat crackers, soft chevre, and fig jam.
Here are a few favorite jam reviews and recipes from the archives: