3 Organizing Strategies That’ll Work in Every Small Kitchen
Because we all must consume food every day to fuel our bodies, it’s not surprising many of us spend a lot of time in the kitchen — or that we spend so much time thinking about ways to improve the kitchen. Because limitation is often the the birthplace of clever solutions, there are small kitchens out there absolutely bursting with good ideas. No matter the size (or organizational state) of your current kitchen, check out these lessons from teeny tiny kitchens that make great use of only a few square feet.
Strategy 1: Hang it up.
Hands down, when it comes to a small kitchen, using wall and ceiling space is one of the smartest ways to add function and storage. Here are a few of the best ways to hang things.
Wall-mounted pot rails
Pot rails (like these) line this small kitchen wall and free up cabinet space as well as put pots and pans within arms’ reach when cooking.
Pegboards can find a use in any room of a home, but maybe most practically in the kitchen. In this kitchen, a pegboard holds mostly heavy pans, but you could also use basket attachments to store smaller items and utensils. For heavy duty use, we like this steel one at The Container Store.
Related: How to Build and Hang the Ultimate Kitchen Storage Solution
Hanging fruit baskets
Not only does this studio kitchen use pot rails, but a hanging fruit basket frees up valuable counter space. Here’s a similar copper one at World Market.
Above is the small kitchen of a very small 350-square-foot studio. Not an inch of space is wasted — and that includes the wall at the kitchen’s end. Five identical shelves hold plates, cups, utensils, and pantry items.
Strategy 2: Add extra work surfaces.
Don’t have a ton of counter space? You can add some! You just have to get creative. Here are a few things you can try.
This teeny corner kitchen had almost no counter space (especially for someone who has a baking project as a side gig) until the occupant added her own island which offers both storage and workspace.
Even a small cart can save the day in a small kitchen. Apartment Therapy writer Nancy Mitchell lives in a small NYC studio and calls her own kitchen cart “the biggest lifesaver” in her kitchen. It’s on casters, so she has the flexibility to move it out of the way when needed. You can find a good one at Target.
A Counter-Height Table
Pamela’s small kitchen in her Chelsea apartment above features an added table, but it’s used as dining rather than a kitchen work surface. Who says you can’t have an eat-in kitchen in a small kitchen? And look in the background of the photo: a cutting board atop the stove that can be an extension of the countertop during meal prep.
Strategy 3: Take it outside the kitchen.
There’s a lot of focus on how you can make the space within your kitchen as efficient as possible. But who says you have to store everything kitchen-related in the actual kitchen? No, it doesn’t make sense to store your coffee mugs in the bedroom, but there are non-everyday essentials that can find a home somewhere else. In Sarah’s kitchen above, she created an entire wall of stylish shelf storage for her collection of serving pieces and wine outside of her apartment’s small kitchen.
Carly and Brad’s Chicago home features a custom-built three-sided storage unit that offers plenty of storage outside the kitchen but still within close reach. It acts as both a room divider and storage workhorse.
This post originally ran on Apartment Therapy. See it there: The Very Best Ideas from Super Small, Stylish & Smart Kitchens