How to Make
2-Ingredient Banana Pancakes

by EMMA CHRISTENSEN

All photos: Emma Christensen

All you need are eggs and bananas. Don’t believe us? Take a look at our step-by-step recipe and decide for yourself.

These banana pancakes are truly something magical.

All photos: Emma Christensen

Mash 1 banana.

All photos: Emma Christensen

Add flavorings if desired. These pancakes are pretty great on their own, but a few extras never hurt.

All photos: Emma Christensen

Stir in 2 eggs.

All photos: Emma Christensen

Heat a pan over medium heat.

All photos: Emma Christensen

Drop the batter on a hot griddle and cook for about 1 minute.

All photos: Emma Christensen

Sprinkle any loose toppings, like nuts or chocolate chips, over the top of the pancakes as the first side cooks.

All photos: Emma Christensen

Flip the pancakes and cook for another minute or so.

All photos: Emma Christensen

Serve warm with maple syrup, honey, jam, or any extra toppings you’d like.

All photos: Emma Christensen

For the complete recipe, visit thekitchn.com