Staub Just Released 3 Vintage-Inspired Cookware Pieces — And They’re Already on Sale

Staub smartly included two skillets in their vintage collection, and this 11-inch style comes with a tight-fitting lid for added versatility. The textured enamel cooking surface provides superior browning on seafood and steaks, and since it comes pre-seasoned, it has nonstick properties that would make for easy prep of pancakes or fritters. The transparent glass lid allows you to monitor your recipes, whether you’re making a stovetop braise or steamed veggies. At 40 percent off, this is an excellent deal on a timeless piece of cookware you’ll have for years.

Staub’s 2-quart saucepan is a super-versatile piece for everyday cooking, whether you’re boiling eggs or reheating soup. The glass lid ensures steam and heat are trapped for even, consistent cooking of grains like rice and oatmeal, and since the saucepan is made from Staub’s heavy cast iron, it heats and cooks evenly to prevent scorching. The vintage design is attractive enough to bring to the table, and since it has a pour spout, can be used for serving or easily transferring food to containers for storage.

Like its larger 11-inch counterpart, this 9.5-inch skillet from Staub’s vintage collection is ideal for searing or browning everything from grilled cheese sandwiches to chicken breasts. Since it doesn’t have a lid, it can be stored on its own from a hook using the built-in hole at the end of its beechwood handle. And the skillet’s gorgeous helper handle makes it easy to carry to a sideboard or table if you want to serve from it.