You’ve got to love a freezer waffle — they’re convenient when you want to switch from the toast or bagel routine, and are neutral enough in flavor to host a variety of toppings. Once you’ve found the right brand for your tastes, it’s time to explore all the ways to enjoy them beyond the standard swipe of butter and jam or drizzle of maple syrup. These 10 ideas use frozen waffles as a blank canvas for breakfast (and beyond).
You may have heard that Taco Bell recently began testing a breakfast Waffle Taco at a few locations in Southern California. I haven’t tried it and — being an admitted fast-food snob — probably never will, but I can understand the appeal. Hot, crisp, chewy waffles aren’t just made for maple syrup or fruit. Pair them with cheese, chives, fried chicken, a runny egg, or even chili, and you have a plate of waffles ready for a savory brunch or even dinner.