Rosemary & Lemon Chicken Minestrone Soup, Beginner Sourdough Sandwich Loaf, Lentil Salad, Truffled Potato Flatbread & Free-Form Apple Tart
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(Image credit: Faith Durand)
Happy weekend everyone! Have any big cooking plans? I for one am excited to try my hand at Emma’s sourdough starter and eventually turning it into a beginner sourdough sandwich loaf. Making your own bread for sandwiches just takes lunch to a whole new level. If you’d rather take it easy this weekend, however, you definitely need to try the rosemary and lemon chicken minestrone soup and a hot mug of lemon balm tea. Both recipes are on the easier side and oh so cozy and satisfying.
- Rosemary & Lemon Chicken Minestrone Soup
- Beginner Sourdough Sandwich Loaf
- Free-Form Apple Tart
- Truffled Potato & Goat Cheese Flatbread
- Lemon Balm Tea
- Recipe: Warm French Lentil Salad with Bacon & Herbs
- How To Make Your Own Sourdough Starter
- How To Cook Wild Rice on the Stovetop
- Sparkling Cranberry & St. Germain Pitcher Cocktail