My Mexican Enchiladas Are Famous Among My FriendsRecipes
They’re that good.
May 16, 2024
I Make This Easy Shrimp Ceviche Whenever It’s Too Hot to CookRecipes
When the heat of summer sets in I just want to eat meals that will cool me down. My relationship with soups, stews, and basically anything that comes out of the oven is on hold for these next few months. I prefer easy summer dinners that come together quickly when I don’t feel like cooking.Needless to say, this shrimp ceviche is on heavy rotation.
May 7, 2024
My Peruvian Chicken Chili Is So Good, I Have to Make a Pot Every SundayRecipes
The sauce is everything.
May 4, 2024
My Legendary Queso Is So Good, You'll Make It Every WeekendRecipes
Brace yourself for the epic cheese pull.
May 2, 2024
My Homemade Refried Beans Are So Good, You'd Never Know They Started from a CanRecipes
Say goodbye to the canned version forever.
Apr 29, 2024
My 2-Ingredient Pork Carnitas Are So Good, Everyone Begs Me for the Recipe Recipes
Low and slow is the only way to go.
Apr 24, 2024
My Brilliant Trick for Making Tostones Taste as Good as a RestaurantRecipes
Caution: These are extremely delicious.
Apr 23, 2024
My Brilliant Trick for Making Mexican Rice Taste as Good as a Restaurant'sRecipes
Meet your new favorite side.
Apr 19, 2024
My Creamy Cilantro-Lime Taco Slaw Is Essential for Taco NightRecipes
It's amazing on fish tacos.
Apr 18, 2024
The Simplest Margarita Is Also the BestRecipes
You only need three ingredients, including the tequila.
Apr 18, 2024
These Pitcher Margaritas Are a Hit at Every PartyRecipes
Pitcher cocktails are smart party choices; they easily serve a crowd and don’t require you to be constantly shaking and stirring. These pitcher margaritas are even wiser than the rest, seeing as this recipe isn’t even a recipe — it’s a ratio. Just follow a ratio of three parts tequila, two parts orange liqueur, and one part lime juice.
Apr 10, 2024
My Chicken Tinga Is So Good, You’ll Be Making It Every WeekRecipes
The pro move: Eat it on a cheesy open-faced sandwich.
Apr 4, 2024
Mexican French Toast Will Change How You Cook French Toast ForeverRecipes
Drench it in the spiced, sweet syrup.
Mar 21, 2024
How to Cook Pinto Beans (No Soaking Necessary!)Recipes
Many of us turn to beans for our weekly meals. It’s a beloved pantry staple for hearty chili, winter stews, and comforting soups. Canned beans are no stranger to my pantry (there’s always a variety lining the shelves for an emergency), but over these past several months at home, I’ve become a dried bean convert.
Mar 15, 2024
These Homemade Beef Empanadas Are so Good, Your Friends Will Demand the RecipeRecipes
Enjoy with a glass of good wine.
Feb 26, 2024
These 30-Minute Chicken Tacos Will Be Your Forever Weeknight DinnerRecipes
Anything but boring.
Feb 19, 2024
I Guarantee My Famous Guacamole Will Be the First to Go at Any PartyRecipes
You just need six ingredients and 15 minutes.
Feb 7, 2024
This 6-Ingredient Mojo Pork Can Be Yours In 20 MinutesRecipes
No slow cooker? No problem.
Jan 5, 2024
This Irresistibly Creamy Cheesecake Is the Easiest One You Can BakeRecipes
It calls for pantry staples.
Dec 9, 2023
My Grandma's Holiday Punch Is the Star of Any PartyRecipes
A hot and fruity Mexican Christmas punch.
Dec 8, 2023
This Eggnog Recipe Is Super Popular in Puerto Rico for a ReasonRecipes
It's tropical and coconut-y.
Dec 5, 2023
These Cheesy Chicken Nachos Will Make You a Dinner HeroRecipes
When a busy weeknight calls for nachos, start here.
Nov 21, 2023
These Cheesy Enchiladas Are the Perfect Way to Use Up Holiday LeftoversRecipes
Because leftover Thanksgiving sandwiches are overrated.
Nov 14, 2023
How To Make Chimichurri SauceRecipes
A zesty, vibrant herb-packed sauce for everything from meat to potatoes.
Aug 25, 2022
Arroz con Pollo Is the Cozy Chicken Dinner You Need ASAPRecipes
The ultimate chicken and rice combo.
Oct 25, 2023
How To Make the Absolute Best Chilaquiles in Just 30 MinutesRecipes
This saucy, slightly spicy dish is the comforting weekend breakfast you need.
Oct 16, 2023
This Cozy Brazilian Fish Stew Will Keep You Warm All FallRecipes
It’s the next best option if you can’t get to Brazil.
Sep 28, 2023
Crescent Rolls Are the Buttery Secret to Sopapilla Cheesecake BarsRecipes
You haven’t had cheesecake like this before.
Sep 24, 2023
My Jamaican Curry Chicken Is the One Dish I’ve Truly PerfectedRecipes
It's packed with flavor.
Sep 23, 2023
Enchiladas Suizas Are My Guaranteed Crowd-PleaserRecipes
You've never seen chicken enchiladas like this before.
Sep 12, 2023
Chile Colorado Is the Only Stew I’m Making This FallRecipes
"Better the next day" is an understatement.
Sep 9, 2023
Fluffy, Buttery Johnny CakesRecipes
Whenever my kitchen fills with the smell of bacon grease and cornmeal, I am transported back to the moment I laid eyes on that golden pancake.
Sep 1, 2023
Cuban Black Bean SoupRecipes
This classic Cuban soup is inexpensive, hearty, and guaranteed to warm you up.
Aug 30, 2023
Slow Cooker Chicken Burrito BowlsRecipes
This recipe takes less than five minutes to pull together and then rewards you with a delicious, healthy dinner at the end of the day.
Aug 24, 2023
Sweet Potato FajitasRecipes
These fajitas have roasted sweet potato slices dusted in cumin and smoked paprika. Stuff them into warm tortillas and drizzle with a tangy yogurt and lime crema.
Aug 13, 2023
Lizano-Style Costa Rican SalsaRecipes
There is a particular bottled salsa on every table in Costa Rica. It’s called Lizano and the first time you taste it you have to stop and think a minute. Do I like it or not?
Aug 13, 2023
A Classic Daiquiri Is So Much Better than the Frozen KindRecipes
It’s unlike any you’ve had before.
Aug 10, 2023
These Copycat Chipotle Chicken Burrito Bowls Taste Just Like the Real DealRecipes
A chipotle marinade makes the chicken extra-flavorful.
Aug 8, 2023
Cold Brewed Jamaica (Hibiscus Iced Tea)Recipes
At taco trucks, my drink of choice is always jamaica, that bright red brew that is a little tart, a little sweet and totally refreshing on a hot day. Made with dried hibiscus flowers, jamaica is easy enough to make at home, but it wasn’t until recently that I discovered how much tastier — and even simpler! — it can be when you cold-brew it overnight in the refrigerator.
Aug 3, 2023
Elote Fritters Will Be Your New Favorite Way to Eat Summer CornRecipes
If you can't get enough of Mexican street corn, we combined all the flavors in one sweet, salty, and crispy fritter.
Jul 27, 2023
Slow Cooker Chicken PosoleRecipes
It doesn't get much easier than this.
Jul 22, 2023
The 5-Minute Spanish Green Sauce I Slather on EverythingRecipes
It doubles as a marinade.
Jul 15, 2023
This Easy Marinade Makes the Best Carne AsadaRecipes
Everyone will ask for your trick.
Jul 12, 2023
How To Make Fresh & Easy Salsa Verde (Just 5 Ingredients!)Recipes
Whenever I go to a restaurant that has a salsa bar (always a plus in my book), I skip over the chunky pico de gallo and roasted tomato salsa and head straight to the salsa verde. This tart, slightly spicy salsa always makes whatever I’m pouring it onto so much tastier. It can be slightly harder to find at the store, but it’s actually one of the easiest salsas you can make at home! You just need five ingredients: tomatillos, garlic, cilantro, jalapeño, and salt.
Jun 19, 2023
How To Fold a Burrito (So It Doesn’t Fall Apart When You Eat It)Recipes
My husband Mike brought many valuable qualities to our partnership: He’s kind, charming, smart, and has good taste in books. He loves good food, and brews coffee every single morning. And somewhere among the upper pantheon of his stellar attributes is also this: He can fold a burrito so that you can eat it all the way down to the very nub, without it falling apart in your hands. Want to know how he does it?
Jun 8, 2023
We're Drinking This Popular 3-Ingredient Brazilian Cocktail All SummerRecipes
No shaker (or fancy tools) required.
Jun 8, 2023
Salvadoran Pupusas con Curtido (Masa Cakes with Cabbage Slaw)Recipes
More than a decade after experiencing my first pupusa, I can still remember my wide-eyed joy as I bit into the thick, stuffed tortilla. Why had I never eaten one before, and how soon could I have another? As I learned, the best part about El Salvador’s national dish isn’t just the warm, savory masa filled with melty cheese (or meat or beans), but its brilliant accompaniment called curtido.
May 16, 2023
This Black Bean Soup is the Most Comforting Dish I KnowRecipes
There's something almost magical about it.
May 16, 2023
These Piña Colada Cupcakes Will Instantly Transport You to the BeachRecipes
They taste just like the quintessential summer cocktail.
May 11, 2023
Here’s How to Make a Restaurant-Worthy Spicy Margarita at HomeRecipes
The quickest, easiest method.
Apr 28, 2023
This Arroz Verde Is Vibrant and Full of Herbaceous FlavorRecipes
And it comes out perfectly fluffy each time.

Apr 25, 2023
Birria Grilled Cheese Is My Family’s Favorite Dippable SandwichRecipes
Cheesy, meaty, and so, so good.
Apr 11, 2023
How To Make Corn Tortillas (Tortillas de Maíz)Recipes
Watch the video to learn how to make corn tortillas from scratch at home.
Mar 22, 2023
Making Corn Tortillas from Scratch Is Easier than You ThinkRecipes
This step-by-step guide will set you up for success.
Mar 11, 2023
Huevos Rancheros Is the Ultimate Weekend BreakfastRecipes
It's a true Mexican breakfast gem.
Mar 8, 2023