Recipe Roundup: Thanksgiving Stuffing
According to a survey we took last year, stuffing is by far your favorite Thanksgiving side dish. But when it comes to what type of stuffing, there’s a lot of variation out there: cornbread, herb, oyster, sausage, apple, chestnut… We put together a list of 14 recipes to get you started. See them all, below.
Meatless (herb or fruit):
Non-cornbread (but still with sausage or other pork):
(Images: Christopher Hirsheimer for Saveur)