Ready for Pie? Pumpkin Pie Five Ways

Ready for Pie? Pumpkin Pie Five Ways

Faith Durand
Nov 3, 2009

Are you craving pumpkin pie yet? We love pumpkin pie (especially when it's in a graham cracker crust) and so we're about to break out the pumpkin puree and the cinnamon. Here's a look back at five pumpkin sweets from The Kitchn, all classic or unusual riffs on pumpkin pie — including a delectable pumpkin crumb cake, and two versions of pumpkin pie itself.

Pumpkin pie - get ready, set, go!

• 1 Pumpkin Pie - A classic recipe.
• 2 Pumpkin Crumb Cakes - Like a pumpkin pie with cake instead of pie crust.
• 3 Pumpkin Pie Cups - Custard cups with cute cut-outs.
• 4 Ginger Pumpkin Pie with Graham Cracker Crust - Our favorite pumpkin pie.
• 5 Honey Pumpkin Créme Brúlée - Like pumpkin pie with a crackly burnt sugar top!

Have you been cooking with pumpkin yet? If so, what are you making?

Related: Five Ways to Eat: Pumpkin

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