Our 40 Favorite Plant-Based Recipes You’ll Want to Eat on Repeat
The term “plant-based” is one that’s been slowly trending over the past handful of years. If you’re unfamiliar with it, this style of eating is one that unabashedly celebrates vegetables, fruits, whole grains, and plant-based proteins like beans and lentils. While it’s similar to vegetarianism and veganism in many ways, it’s less of a strict diet and more of an approach to eating. Although some who follow a plant-based diet avoid meat and things like eggs and dairy completely, others take a more moderate approach and still enjoy these foods while putting produce and other plant-based foods at the center of their plate.
All in all, it’s really just a totally feel-good, colorful way of eating. Whether you’re curious or you’re already well-seasoned in this style of eating but looking for new ideas, you’ve come to the right place. We’ve rounded up our very favorite plant-based recipes, from breakfast through dinner, to inspire you.
Plant-Based Breakfast Ideas
Starting your morning off right is easy when you focus on filling your bowl or plate with fruits and veggies, whether that means loading your oatmeal with berries or digging into a breakfast salad.
Plant-Based Lunch Ideas
Lunch is a golden opportunity to eat plant-based since so many favorites like salads and soups center around the wholesome things this way of eating embraces. Don’t be afraid to get creative, though, and try things like stuffed sweet potatoes and veggies fritters, too.
Plant-Based Dinner Ideas
Make things like veggies, beans, and whole grains the stars of your dinner table and you won’t be disappointed. These colorful recipes are easy, tasty, and totally satisfying.