Peppermint Moscow Mule
We're pretty sure if Santa had a nightcap, it would be this frosty peppermint mule.
Serves1
Prep5 minutes
We’re pretty sure if Santa had a nightcap, it would be this frosty peppermint mule. It’s one of the most festive drinks we know — and it couldn’t be easier to make. Begin by dusting off that bottle of peppermint schnapps and breaking out the copper mugs. Then fill each mug with crushed ice, add a splash of vodka and the peppermint schnapps, and top with plenty of crispy, spicy ginger beer. Don’t forget the crushed candy canes and fresh mint leaves for serving.
If you don’t have copper mugs, serve these in your most festive cocktail glasses.
Peppermint Moscow Mule
We're pretty sure if Santa had a nightcap, it would be this frosty peppermint mule.
Prep time 5 minutes
Serves 1
Nutritional Info
Ingredients
Crushed ice
- 1 1/2 ounces
vodka
- 1/2 ounce
peppermint schnapps
- 8 to 10 ounces
ginger beer, chilled
Fresh mint leaves and crushed candy canes, for garnish
Instructions
Fill a copper mug with crushed ice. Add 1 1/2 ounces vodka and 1/2 ounce peppermint schnapps and stir to combine. Top with the ginger beer. Give the cocktail a quick stir and garnish with fresh mint leaves and crushed candy canes.