New from Williams-Sonoma: Beehive Pizza Oven

New from Williams-Sonoma: Beehive Pizza Oven

Faith Durand
May 14, 2008

We obviously have pizza on the brain, because it was just yesterday we posted Breakfast Pizza and now we're practically salivating over this very expensive beehive pizza oven from Williams-Sonoma.

This is way out of our price range, and out of the price range of things we usually post here at The Kitchn (we leave all those big-ticket, out-of-budget items to our sister home and furniture sites!). But this is too delicious to pass up.

We dream of a little city garden with a paved courtyard and fruit trees and one of these babies right in the middle. This would be so great for more than pizza, too; we'd bake bread in this all year round! But we probably have other things to use $2000 for right now - more's the pity.

Check it out at Williams-Sonoma, though; they even have a video. They say it's an authentic European oven that can bake everything from crisp-crusted pizzas and rustic breads to juicy roast chicken with a crackling golden skin. You do of course have to build a wood fire and learn how to build the coals. Baking temperatures of up to 900ºF!

Beehive Pizza Oven, $2000 plus $200 for shipping

(Image: Williams-Sonoma)

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