Nationwide Food Section Roundup: 11.16.06

Nationwide Food Section Roundup: 11.16.06

Faith Durand
Nov 16, 2006

Almost Thanksgiving and it seems like all the major points have been covered exhaustively. What do local food sections have left to talk about? Well, there's always those last minute details...

In California the San Jose Mercury News has helpful advice, like whether to roast a turkey on medium or high heat, and recipes for the vegetarians at your holiday table.

The Dallas Morning News helps Texas put a Southwestern twist on tradition with Cranberry-Chipotle Cornbread. They also get a jump-start on Christmas with holiday food gifts.

In Ohio the Columbus Dispatch helps out those of us with small households and intimate holiday plans with tips for downsizing Thanksgiving dinner. They also look at the petite Cornish hen and some timesaving tips.

The Boston Globe ran a great op-ed piece by Christopher Kimball of Cook's Illustrated, talking about the food retail and marketing industry, and some of its direct and unhealthy effects on consumers. They also take a look at quince and offer a basket of biscuits for the Thanksgiving table.

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