The 10 Most Popular New Recipes of February 2023

published Mar 1, 2023
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chocolate caramel tart on plate with fork
Credit: Photo: Linda Xiao; Food Styling: Brett Regot

February is a short month that can feel terribly long if you (like me) aim to get through winter as quickly as possible. Spring seems close yet still so far this time of year, so I find comfort in baking and cooking extra cozy meals. Your favorite new recipes reflected this sentiment. Key lime cake and spinach-artichoke grilled cheese were among them, as was a very Valentine’s Day-appropriate chocolate caramel tart.

These were the most popular recipes of February 2023.

1 / 10
Banana Bars

These ultra-moist, sheet cake-style banana bars are topped generously with tangy cream cheese frosting.

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2 / 10
Brined Chicken Wings
Brining is a foolproof way to give chicken wings an internal basting and moisture shield that there’s really no substitute for.
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3 / 10
Butter Pecan Pound Cake
Strewn with hunks of nutty, toasted pecans, and graced with added warmth from brown salted butter and a hint of bourbon, this pound cake gives off butter pecan ice cream vibes.
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4 / 10
Instant Pot Beef Stroganoff

Cook tender beef, mushrooms, and noodles in a creamy sour cream sauce all in one Instant Pot for the coziest weeknight dinner.

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5 / 10
How to Make Flour Tortillas (Tortillas de Harina)

You need just a few ingredients to make great homemade flour tortillas from scratch.

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6 / 10
Beef on Weck
Perfectly rare beef is thinly sliced and smeared with horseradish cream. It’s all stacked on a toasted and salted kaiser roll with caraway seeds and a side of jus. Is your mouth watering yet?
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7 / 10
Key Lime Cake

Here, layers of fluffy Key lime-infused cake are made complete with a tangy creamy cheese frosting.

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8 / 10
Fancy No-Bake Chocolate Caramel Tart
It couldn't be easier to make this chocolate caramel tart that looks as fancy as anything you would find at a restaurant, thanks to two very clever shortcuts.
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9 / 10
Spinach-Artichoke Grilled Cheese
Here is the perfect ratio of melty cheese to crispy bread — with the primary flavors and ingredients of a spinach-artichoke dip.
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10 / 10
Chocolate Cobbler

This dessert is a fudgy, molten cross between a chocolate cake and a pudding.

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