Michael Pollan’s The Omnivore’s Dilemma
Michael Pollan’s new book, is out, just in time for Spring Break reading.
The Omnivore’s Dilemma, follows industrial food, organic food, and food that consumers procure or hunt for themselves, from the source to the dinner plate. It also examines the importance of corn in all of our food products.
Yesterday, the fascinating Pollan appeared on NPR’s Fresh Air. Click here to listen.