Deliciously Creamy: 10 Desserts Made With Ricotta or Mascarpone

Cambria Bold
Cambria Bold
Cambria Bold is the Executive Editor of Cubby, and one of Apartment Therapy Media’s first full-time editors from way back when. She was the founding Design and Lifestyle Editor for Kitchn and the Managing Editor for Apartment Therapy’s green living site, Re-Nest (RIP). After a few years offline and then working elsewhere, she’s back to share ideas about design, kids, and family life. It’s helpful that she now has two little kids and lots of thoughts about all those things. She lives with said kids and their father in St. Paul, MN.
published Mar 25, 2013
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Ricotta Mousse (Image credit: Emily Han)
our secret dessert weapon. And ricotta? It also makes for
delicious desserts, particularly when just slightly sweetened with honey. If you’ve got one of these two soft cheeses on hand, here are 10 desserts to put them to use, from fresh ricotta ice cream to orange and honey mascarpone crepes.

Related: Easy Dessert Secret Weapon: Mascarpone

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Cheese
dairy
Dessert
Recipe Roundup
Ingredient