Make Indian Food at Home: 20 Great Recipes, from Chutney to Chapati

Make Indian Food at Home: 20 Great Recipes, from Chutney to Chapati

Cambria Bold
May 17, 2012

When you're craving Indian food, it can be tempting to rely on your neighborhood Indian restaurant. But you shouldn't be intimidated by Indian recipes - it's very possible to replicate your favorite dishes at home! Here are 20 Indian recipes we love, from a simple Dal Palak to Spiced Lamb Meatballs.

1 Cooking with Fresh Cheese: Indian Paneer
2 Cumin and Coriander: 7 Indian Dishes to Try at Home
3 Tilapia in Yogurt and Ginger Curry
4 Good Question: How Can I Make a Good Mango Lassi?
5 Cilantro-Mint Chutney

6 Savory South Indian Soul Food: Khara Bath
7 Casseroles Around the World: Indian Biryani
8 Recipe: Very Simple Dal Palak
9 Make-Ahead, Freeze-Ahead Recipe: Spiced Lamb Meatballs
10 Basic Indian Recipe: Kerala Spiced Peas

11 DIY Recipe: Garam Masala
12 South Indian Recipe: Brown Rice Appams
13 Simple South Indian Recipe: Pongal
14 Weekend Snack: Sev Puri (Chaat), an Indian Street Snack
15 Recipe: Spiced Chickpeas with Anardana

16 Weeknight Recipe: Potato and Cauliflower Curry
17 Recipe: Sour Cream Cucumber Salad with Mustard Seeds
18 Word of Mouth: Chapati
19 Recipe Review: Indian Spiced Carrot Soup with Ginger
20 Recipe: Breakfast Poha

Other Indian Food Resources
What's The Difference Between Jasmine and Basmati Rice?
Not the Usual Holiday Spice: Garam Masala
Awesome Achars! The Indian Answer to the Pickle

(Images: See linked recipes for full image credits)

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