Made In’s Black Friday Sale Is On and It Includes the Popular Carbon Steel Skillet That’s Always Selling Out

While professional chefs have been using carbon-steel skillets for years, Made In has figured out a way to make this material accessible and affordable for home cooks. And, people love it — this pan is constantly selling out. We’ve also ranked it as one of the best frying pans you can buy.

Looking for a knife that can chop right through tough, dense root veggies that usually give you a hard time? We swear by this Made In Santoku knife that one Kitchn editor calls an absolute beast. It’s perfect for tasks in the kitchen that usually feel on par with a workout, such as chopping a spaghetti squash in half. It’s also great for effortlessly slicing through onions, garlic, and herbs for quick prep work thanks to its stainless-steel, hand-scalloped blade.

Love to cook, but struggle when it comes to plating? Look no further than this sleek serving platter that’s crafted from vitrified china and then glazed for a strong, chip-resistant finish. One Kitchn contributor swears by it, touting its ability to make anything she cooks look amazing. Its simple design means it’ll be fitting for any occasion, whether a casual gathering or a formal holiday dinner.

For anyone on the hunt for an everyday frying pan, this nonstick version is a must-have item. It’s beloved by editors here at Kitchn who can’t get over how durable its toxic-free nonstick surface is. And unlike most nonstick pans, it’s even safe to use in the oven! So, you can sear a steak on the range and finish it in the oven, or even bake a cobbler, all with easy cleanup afterward.

By this point, are you surprised that this Made In blue carbon-steel roasting pan made Kitchn's list of best roasting pans? Unlike other rectangular roasting pans, this one is designed with a smaller, oval rack. The carbon steel gets more nonstick the more you use it, so you’ll want to put this pan to work right away roasting poultry, baking casseroles, and more.

If you or someone on your shopping list needs a reliable blade that can do just about anything, this chef's knife is a great pick. It’s fully forged and nitrogen treated, resulting in a blade that had many reviewers impressed with its sharpness. It’s a smart investment for any kitchen.

Our executive lifestyle editor took Made In's carbon steel griddle for a test spin when it debuted earlier this year, and she was an immediate fan. The sides flare upwards to help contain messes, the handles (which come with leather covers for carrying) are easy to grab, and it arrives pre-seasoned and ready to go. Use it on the grill, stovetop, or even over an open flame.

If you’ve ever struggled to slice a perfectly ripe tomato without squishing it, you know the importance of using the correct knife. The Japanese-inspired Nakiri blade is specially designed for fruit and vegetables, with a thin, seven-ounce rectangular blade to slice rather than saw straight through. Caprese salads never looked so good!

Kitchn editors have gone on and on about how much they love Made In’s blue carbon-steel cookware, much like this wok that has sold out several times since it launched last year. Investing in this amazing piece of cookware will allow you to make an even wider variety of recipes than just stir-fries; use it as a braiser, steamer, deep fryer, and much more.

Made In utilizes gorgeous French porcelain for its bakeware line, which results in a classy design that also happens to be extremely versatile. This dish is naturally nonstick, super durable, and resistant to thermal shocks, so you can move it from the fridge to the oven with no problem. Choose one with a blue or red rim, or snag the entire piece in Slate Blue or Olive Green for a more dramatic look.

In addition to the square porcelain baking dish, Made In also has a gorgeous option for casseroles, lasagna, crumbles, cakes, and so much more. It’s extremely durable and can withstand dramatic temperature changes, so it's perfect for making dishes ahead of time and reheating them later.

It's almost winter — or as I like to call it, pasta season! With this game-changing pasta set, you'll be ready to make top-quality spaghetti, linguine, and the like in a cinch. It includes Made In's bestselling 8-quart stock pot, along with an insert that works like a colander to drain your macaroni in seconds. It's equally handy for boiling eggs, beans, potatoes, and more.

Designed in collaboration with baking guru Nancy Silverton, this porcelain baking slab is the ultimate must-have tool for cobblers, slab pies, focaccia, pan pizzas, fudgy brownies, and so much more. After you use it once, you'll totally understand why it sold out in just one day when Made In first released it last year.

Although boning knives are predominantly used to remove meat from bone, you can also use this one to carve desserts, seamlessly slice through ligaments and other rubbery pieces, or really any time you want a very clean, precise cut. Made In's boning knife is flexible and super sharp, not to mention visually pleasing with its jade-green handle.

Made In's high-performing nonstick, stainless-steel saucepan is perfect for your stickiest caramels and risottos that require lots of simmering, and you can also take it home in a more compact, 2-quart size.