Q: I am trying to come up with vegan snacks that are also nut-free to accommodate guests that have allergies. I have been searching for a while and have yet to come up with something that sounds appetizing. These need to be good enough to feed to my non-vegan guests as well. Can you help?
Sent by Candice
Editor: I think dips and spreads are going to be your best friend with this! Here are a few ideas, plus another thread on a similar topic:
Readers, what ideas do you have?