How To Make Layered, Marbled Bread Delicious links for 9.9.09
A great how-to on making that lovely, swirled marble bread. Plus grilled corn and blueberry salad, and a new butter package that doesn’t need a knife to spread.
• A clever butter package – At Packaging of the World.
• Roasted Corn and Blueberry Salad – At Houseboat Eats.
• How to make Japanese multi-layer marble bread – At A Food-Lover’s Journey.
• Pressed Flowers Mug – At Anthropologie.Found a new product? Made a great recipe? Have a delicious link to share?