You don't need fancy butter, designer pie tins, or a pastry degree in order to make a pie from scratch — all you need is gumption. It doesn't have to be perfect; it just needs to pair well with ice cream.
In today's video, watch just how easy it is to transform butter and flour into a gorgeous pie of your very own.
Only one question remains: What are you going to put inside your perfectly flaky pie crust? Blueberries? Peaches? Apples?
Get the Step-by-Step Instructions
→ Video by Rebecca Blumhagen for The Kitchn