How Do I Get the Odor of Spices Out of My Kitchen?

Faith Durand
Faith DurandSenior Vice President of Content at AT Media
Faith is the SVP of Content at Apartment Therapy Media and former Editor-in-Chief of The Kitchn. She is the author of three cookbooks, including the James Beard Award-winning, The Kitchn Cookbook. She lives in Columbus, Ohio, with her husband and two daughters.
published Mar 19, 2010
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Q: I picked up some cumin on a recent trip to Morocco, and the scent is much more intense than any I have every bought in the States. I made my very first tagine the other night, and now my tiny apartment reeks of cumin! It’s been 5 days since I cooked that meal, and every time I walk into my apartment, I wrinkle my nose.

Any suggestions for eliminating the smell? Did I get a bad batch of cumin? Should I stop using the stuff? I’mtoo embarrassed to have any friends over in the meantime.

Sent by Jen

Editor: Jen, it sounds like you actually have some great cumin there! It can leave a lingering odor, though. Here are some good ideas for getting smells out of the kitchen:

Readers, any thoughts?

(Image: Faith Durand)