Q: I'm looking for a recipe for sweet potato steak fries. I've tried adjusting regular potato recipes and the sweet potatoes end up burned or mushy (lower heat for longer time).
Can your readers please help me find a method that works?
Sent by Nikki
Editor: Nikki, restaurant-style sweet potato fries are surprisingly hard to recreate at home. Emma has been on a quest for stellar sweet potato fries, though, and she thinks she has nailed it (or at least come close). See her experiments and final recommended method here:
Readers, have you ever had real success with homemade sweet potato fries? What worked for you?
(Image: Emma Christensen)