7 Grain-Free Dessert Recipes

7 Grain-Free Dessert Recipes

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Sheela Prakash
May 18, 2018
(Image credit: Joe Lingeman)

When it comes to grain-free desserts, you may assume it's a world of fruit salad. But that's hardly the case! There are custards and cookies and candies to be had that suit the diet and feel every bit as special as standard sweets. These seven desserts prove it.

1. How to Make Paleo Brownies

The secret to these brownies is coconut flour, which gives them a cake-like texture that's easy to love. If you're not worried about making them Paleo, you can use any chocolate chips — otherwise, reach for a brand like Enjoy Life (or just skip them).

(Image credit: Joe Lingeman)

2. How To Make Creme Brûlée

While classic creme brûlée may seem hard to make, it's really just a mix of cream, egg yolks, and sugar. It's a naturally grain-free dessert that's surprisingly simple.

(Image credit: Joe Lingeman)

3. Red Wine Strawberries

A bowl of strawberries might feel a little lackluster for dessert, but add red wine and a dollop of whipped cream to the situation and suddenly it's something that's worth celebrating.

(Image credit: Maria Siriano)

4. Paleo Chocolate Chip Cookies

These cookies are not only grain-free, but also skip the refined sugar, since they are made with coconut sugar instead of plain white sugar.

(Image credit: Leela Cyd)

5. Toasted Coconut & Almond Chocolate Clusters

These two-bite clusters feel extra special, thanks to the sprinkling of flaky sea salt that finishes them off and balances out the rich dark chocolate.

(Image credit: Faith Durand)

6. How To Make Panna Cotta

Creamy, dreamy panna cotta is a no-bake treat that should be on everyone's grain-free dessert roster. Top it with just about anything you've got, like fresh fruit, jam, honey, nuts, or shaved chocolate.

(Image credit: Joe Lingeman)

7. Sheet Pan Chocolate-Almond Toffee

This sweet, crunchy toffee is a great gift to give if you're looking for a sweet gift that's grain-free. Just be sure to save some for yourself to enjoy on its own or crumbled over vanilla ice cream or frozen yogurt.

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