What's Better — a Ravioli Stamp, or a Ravioli Tray?

What's Better — a Ravioli Stamp, or a Ravioli Tray?

Faith Durand
Oct 21, 2011

Q: I am hoping to take on ravioli making this fall and winter and I have a question. For those of you who have successfully made ravioli, do you prefer using a ravioli stamp or a ravioli maker mold/tray thingy?

I'd prefer to just get one or the other for now and I'd like to choose the one that is most likely to help me be successful in this endeavor.

Sent by Brittany

Editor: Readers, what do you say?

Related: Ravioli Maker: Should You Buy One?

(Images: Sur La Table)

Kitchn supports our readers with carefully chosen product recommendations to improve life at home. You support us through our independently chosen links, many of which earn us a commission.
moving--truck moving--dates moving--dolly moving--house moving--cal Created with Sketch. moving--apt