Good Eats: How to Debone a Chicken Wing

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(Image credit: Apartment Therapy)

Every week we round up our favorite home cooking posts from our friends at Serious Eats. This week we bring you our top five favorite posts, including a photo essay of Japanese bladesmiths, how to debone a chicken wing, fish tacos, and this lovely and delicious dish pictured above.

How-To: Four Ways to Debone a Chicken Wing – Which looks easiest to you?

Photo Essay of Japanese Bladesmiths – A link to a beautiful photo essay of Japanese artisans at work.

Dinner Tonight: Pan-Fried Fish Tacos with White Sauce – Skip the mess of deep-frying and pan-fry fish for tacos instead.

Previous Good Eats: A New Spork!

(Image: Kerry Saretsky for Serious Eats)

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