Good Eats: Curried Pork Noodles

Good Eats: Curried Pork Noodles

Faith Durand
Feb 26, 2009

Every week we round up our favorite posts about home cooking and good eating from our friends at Serious Eats. This week we are eyeing a seriously good-looking dish of noodles, as well as how to make a Chaco Taco, a recipe for the "best waffles ever," and a look at Joseph Ades' daughter, who just took over his venerable spot in NYC's Union Square market.

Dinner Tonight: Curried Pork Noodles - Complex, salty, silky, spicy. Yum!

How to Make a Choco Taco - You don't have to hunt down this elusive favorite at gas stations and ice cream trucks; make it from scratch yourself.

Daughter of Vegetable Peeler Joe Ades Keeps Tradition Alive - The daughter of Manhattan's legendary vegetable peeler peddler has taken over the family business.

Meat Lite: Lentils with Caramelized Leeks and Sausage - Just a little sausage means big flavor here.

Sunday Brunch: The Greatest Waffle Recipe Ever - Big claim from a little waffle!

Previous Good Eats: Goi Buoi (Vietnamese Pomelo Salad)

(Image: Blake Royer)

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